User manual MOULINEX DIRECT SERVE

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Manual abstract: user guide MOULINEX DIRECT SERVE

Detailed instructions for use are in the User's Guide.

[. . . ] Wait for a few minutes before using it again if it has been used for 3 minutes non-stop. - When emptying the appliance, be careful with the blades: they may injure you. - Re ad t he ins t r uc ti o ns fo r us e c ar e fu lly b e fo r e usi ng yo u r b le nd e r for th e fir st t i me , a nd fo ll ow t he m cl o se ly. T he ma nufa ct u re r ca n no t b e he ld r e sp o nsi bl e fo r a ny u se th at d oe s n ot c om p l y w i t h t h e i n s t r u c t i on s . - Check that the power voltage of your blender is the same as that of your mains installation. [. . . ] - Introduce the ingredients into the container ( K o r L ) . Fit the lid ( M) to the container of the accessory (only one position is possible) and turn it in a clockwise direction to lock it (towards the closed padlock symbol), then fit this assembly onto the blender body ( D) ( se e d ia g ram ) . ) - Plug in the blender and set the speed selector ( C ) to "pulse". - To stop the blender, turn the speed selector ( C ) to the "0" position and only remove the accessory when the appliance has completely stopped. Turn the assembly upside down on the work surface before unlocking the lid of the accessory ( K o r L) (s ee d ia gra m ) . ) The preparation may then be taken directly . from the lid, which acts as a bowl. D ISP EN SIN G TH RO UGH TH E TAP ( F ) D i ag r a m Two positions are possible, by pivoting the tap (F 1 ): - When the lever faces downwards, you can serve yourself by pressing it directly with a glass. - When the lever is facing upwards you can serve yourself by pulling it with your hand and the liquid will flow faster. NB : To make thicker mixtures (such as milkshakes or smoothies) flow better, set the blender to speed 1 and then pull the pedal forward). Turn the appliance off when you have finished serving. Clean the tap after each use (see Cleaning §) If you do not need the tap, you can replace it s with the cap (J ) (se e d i ag ram ), fitted on to the sealing joint ( E3 ). U S E O F T H E I C E S T I CK ( H ) * ( a c c o r di n g t o m o de l ) This accessory enables you to cool mixtures down, or keep them cool. - Fill the square part of the handle (H 2 ) with cr yst a l sa lt right up to the brim (d ia gra m ) d and then pour the salt into the container (H 1). - Fill the container ( H 1 ) with cold water. - Screw the handle of the container on very tightly and shake until the salt dissolves. - Place the handle in the deep freezer (at least 18°C), preferably in an upright position, until the salt water mixture has frozen (12 hours minimum). - Make your preparation in the blender, and then introduce the frozen ice stick (H ) through the 7 CLEANING - Unplug the blender and remove the accessories. - Wipe the motor unit ( D) down with a damp cloth. - Never plunge the motor unit ( D ) into running water. - Rinse the jug (E) under running water, along with its accessories. - To make the blender easier to clean ( E), unlock the blade holder ( E1 ), remove the seal (E2 ), remove the tap unit ( F) before cleaning everything. [. . . ] Place all the ingredients in the blender. Serve very cold. Summer strawberry delight: For 2 glasses: 250 g hulled strawberries - 250 ml red berry drinking yoghurt - 4 scoops frozen strawberry yoghurt - 1 tablespoon of strawberry coulis - a few drops of natural vanilla extract - ice cubes. Place the strawberry yoghurt in the freezer for at least three hours before you make the recipe. Place the strawberries, drinking yoghurt, frozen yoghurt, strawberry coulis and vanilla extract into the blender. [. . . ]

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