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Manual abstract: user guide MOULINEX EXOTIC REVISED
Detailed instructions for use are in the User's Guide.
[. . . ] To avoid any risk of danger, these must be replaced by an approved Moulinex service centre. - For your own safety, you should use only the Moulinex accessories and spare parts which are suitable for your appliance. - Never run your appliance without water in the tank. [. . . ] - Fill the water tank through the water fill inlet using cold water (A3) after opening the cap (A4), or pour the cold water directly into the water tank (A2). - Never exceed the "max" level (A2). - Never add herbs, spices, aroma or seasonings to this water. - Put the cooking juice collector (B) in place on the base (A). USING THE DIFFERENT ACCESSORIES Your steamer can be used with 1 or 2 baskets (depending on model). Lower basket 1 (C): - Place the food in the basket. - Place the basket on the cooking juice collector.
. Upper basket 2 (D) (depending on model): - Put the food in the basket. - Place basket 2 on the top of basket 1. Note: if the cooking times differ between the foods in each of the basket, begin cooking the food which requires longest time of cooking in basket 1 then add basket 2 during cooking to complete the cooking cycle. Rice bowl (C1): - Put the rice and water into the rice bowl (1 measure of rice per 2 measures of water). - Place the basket on the juice collector. Fish tray (E): - Lay the fish on the tray. - Put it either directly on the juice collector (B) or on the on the top of the basket 1 or basket 2 (depending on model). - Then place the basket with fish tray on the juice collector. OPERATION - Put the lid (F) on the last basket or on the fish tray (E). [. . . ] TIPS - Over time the strong coloured natural juices from food such as carrots and beetroot may stain the juice collector and water tank this is normal. Straight after cooking, clean by soaking, in mild bleach (not abrasive) or wipe over with some vegetable oil using paper towel.
Guide to cooking
These cooking times are only a guide and should be adjusted according to your own taste, the types of food and their quantity.
Food Amount Times (min)
Maintenance
DESCALING Descaling varies depending on the hardness of the water in your region. On average, we recommend that you descale your appliance every 7 - 10 uses in order to maintain an effective flow of steam and to prolong the lifetime of your appliance. [. . . ]
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