User manual MOULINEX HV8

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Manual abstract: user guide MOULINEX HV8

Detailed instructions for use are in the User's Guide.

[. . . ] Do not under any circumstances connect a cut off plug into the electrical socket outlet. The cut off plug must be disposed of in a safe manner that prevents any form of connection. If the fuse cover is detachable, never use the plug with the cover omitted. Replacement covers can be obtained from your service agent. [. . . ] Push the mincer head home in the motor unit. - Turn the mincer head until it latches with the feed tube in the vertical position. 2b - Engage the removable hopper tray (B) with the lugs on the feed tube. - Cut the meat into pieces (about 1 inch square) and put them in the hopper tray (B). - Push the meat, piece by piece, down the feed tube, using the pusher (C). - Never push with the fingers or any other implement. - Do not use your appliance continuously for more than 15 minutes when mincing meat. Tip: you can follow up the meat with a few small pieces of bread to clear any meat remaining in the machine. - Then press the "Reverse" button (G) for a few seconds to release the jam. Important: wait until the appliance has stopped completely before pressing the "On" (F) or "Reverse" (G) button. Recipes: Note: For recipes requiring a high power (about 600 W), the appliance should not be run continuously for more than 20 seconds. In a bowl, mix the split peas and the flour and then add the water slowly to obtain a smooth mixture. With the pusher in the feed tube, pour this mixture into the hopper tray. Start the appliance and gently push the mixture down the feed tube with the pusher. Cut the onion, garlic and meat into small pieces. Add them to the minced mixture, turn into a saucepan with 800 ml water, add salt and pepper and simmer for one hour. Assembly 4a - Insert the feed screw (A2) in the body (A1) 4b - Fit the kebbe making end (I1) to the head (A), locating the two lugs in the two notches in the mincer head. 4c - Fit the ring (I2) over the kebbe making end (I1), followed by the nut (A5), which must be well tightened. - Fit the assembled mincer head on the motor unit as shown in 2A. Insert the feed screw (A2) in the body (A1) of the mincer head (A). - Fit the mould (J2) in the support (J1). - Locate the two lugs on the support (J1) in the two notches in the mincer head (A). [. . . ] - To dismantle the mincer head, take off the hopper tray (B) from the feed tube, unscrew the nut (A5), remove the meat screen (A4), the cutter (A3) and the feed screw (A2). - Wash all the parts in hot, soapy water, rinse and carefully wipe them dry. - The meat screen (A4) and the cutter (A3) must remain greased. - Never allow water to penetrate the motor unit (H). [. . . ]

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