User manual MURRAY 6291570X61

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Manual abstract: user guide MURRAY 6291570X61

Detailed instructions for use are in the User's Guide.

[. . . ] Make sure that the instructions are kept with the appliance if it is sold, given away or moved. Ventilation To ensure adequate ventilation is provided, the back panel of the cabinet must be removed. It is advisable to install the oven so that it rests on two strips of wood, or on a completely flat surface with an opening of at least 45 x 560 mm (see diagrams). Positioning  Keep all packaging materials out of the reach of children. [. . . ] ROAST mode Use this function to cook beef, pork and lamb. Place the meat inside the oven while it is still cold. The dish may also be placed in a preheated oven. BAKED CAKES mode This function is ideal for cooking desserts which are made using natural yeast, baking powder and desserts which contain no yeast. Place the dish in the oven while it is still cold. The dish may also be placed in a preheated oven. 7 GB PIZZA mode Use this function to make pizza. Please see the following chapter for the recipe and further details. BREAD mode Use this function to make bread. Please see the following chapter for the recipe and further details. PIZZA mode To obtain the best results, we recommend that you carefully observe the instructions below: • Follow the recipe. Pizza on 2 racks Pies on two racks/cakes on 2 racks Sponge cake on 2 racks (on the dripping pan) Roast chicken + potatoes Lamb Mackerel Lasagne Cream puffs on 2 racks Biscuits on 2 racks Cheese puffs on 2 racks Savoury pies Mackerel Sole and cuttlefish Squid and prawn kebabs Cod fillet Grilled vegetables Veal steak Sausages Hamburgers Toasted sandwiches (or toast) Spit-roast chicken using rotisserie spit (where present) Spit-roast lamb using rotisserie spit (where present) Grilled chicken Cuttlefish Spit-roast chicken using rotisserie spit (where present) Spit-roast duck using rotisserie spit (where present) Roast veal or beef Roast pork Lamb Defrosting Proving Dish heating Pasteurisation Pizza (see recipe) Focaccia (bread dough) Bread (see recipe) 1+1 1 1 1 1 0. 5 1 1 1 Yes Yes Yes Yes Yes Yes Yes Yes Yes Yes Yes No No No No No No No No No No No No No No No No No No No No No No No No No 20-25 30-35 20-25 65-75 45-50 30-35 35-40 20-25 10-20 20-25 20-30 15-20 10-15 8-10 10-15 15-20 15-20 15-20 10-12 3-5 70-80 70-80 55-60 30-35 70-80 60-70 60-75 70-80 40-45 60-90 23-33 23-33 55 10 Precautions and tips  This appliance has been designed and manufactured in compliance with international safety standards. The following warnings are provided for safety reasons and must be read carefully. • If the appliance breaks down, under no circumstances should you attempt to perform the repairs yourself. Repairs carried out by inexperienced persons may cause injury or further malfunctioning of the appliance. contact a Service Centre (see Assistance). • Do not rest heavy objects on the open oven door. • The appliance should not be operated by people (including children) with reduced physical, sensory or mental capacities, by inexperienced individuals or by anyone who is not familiar with the product. These individuals should, at the very least, be supervised by someone who assumes responsibility for their safety or receive preliminary instructions relating to the operation of the appliance. • Do not let children play with the appliance. GB General safety • The appliance was designed for domestic use inside the home and is not intended for commercial or industrial use. [. . . ] call for technical assistance if a malfunction occurs. Before calling for Assistance: • Check whether you can fix the problem yourself. • Restart the programme to check whether the malfunction has disappeared. • If it has not, contact the Authorised Technical Assistance Service. [. . . ]

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