User manual NEX 720-0289

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Manual abstract: user guide NEX 720-0289

Detailed instructions for use are in the User's Guide.

[. . . ] Stainless Steel Gas Grill USE AND CARE GUIDE MODEL NO. : 720-0289 ® ® FOR OUTDOOR USE ONLY K15Y06P-1 PLEASE CONTACT 1-800-913-8999 FOR ASSISTANCE DO NOT RETURN TO PLACE OF PURCHASE TABLE OF CONTENTS SECTION ONE Safety Instructions. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2~6 Placement of the grill. . . . . . . . . . . . . . . . . . . . . . . . . . . 6 SECTION TWO Side shelf Assembly. . . . . . . . . . . . . . . . . . . . . . . . . . . 7 Side shelf handle Assembly. . . . . . . . . . . . . . . . . . . . 8 Battery assembly. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 Condiment assembly. . . . . . . . . . . . . . . . . . . . . . . . . . . 9 Propane Tank Assembly . . . . . . . . . . . . . . . . . . . 10 To Match light the Gill. . . . . . . . . . . . . . . . . . . . . . . . . . . 11 SECTION THREE Gas Hook-Up. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 Precautions. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 13 Leak Testing. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 14 Installer Final Check. . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 SECTION FIVE Using the side burner. . . . . . . . . . . . . . . . . . . . . . . . 19 Care & Maintenance . . . . . . . . . . . . . . . . . . . 19 Trouble Shooting. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . [. . . ] If the burner does not light, wait 5 minutes for any excess gas to dissipate and then retry. Flame Characteristics Check for proper burner flame characteristics. Each burner is adjusted prior to shipment; however, variations in the local gas supply may take minor adjustments necessary. Burner flames should be blue and stable with no yellow tips, excessive noise, or lifting. If any of these conditions exist call our customer service line. If the flame is yellow, it indicates insufficient air. If the flame is noisy and tends to lift away from the burner, it indicates too much air. TO MATCH LIGHT THE GRILL: If the burner will not light after several attempts then the burner can be match lit. If you've just attempted to light the burner with the igniter, allow 5 minutes for any accumulated gas to dissipate. Keep your face and hands as far away from the grill as possible. Insert a lit extended match or lighter through the cooking grids to the burner. Press the control knob and rotate left to the HI setting, continue to press the knob until the burner ignites. If the burner does not light in 4 seconds turn the knob off, wait 5 minutes and try again. TO LIGHT THE ROTISSERIE BURNER: Open the lid; push the knob for about 5 seconds without rotating. This will allow time for the gas to flow into the rear burner. Continue pushing for 5 seconds then turn the knob to the HI position, then press the igniter button to light the rotisserie burner. If the burner does not light, turn the control knob to "OFF". If the igniter does not function, follow the instruction above for match lighting. Keep a spray bottle of soapy water near the gas supply valve and check the connections before each use. Do not attempt to light the grill if odor of gas is Visually check the burner flames prior to each use, the flames should look like this picture, if they do not, refer to the burner main tenancies part of this manual present. Call for service 1-800-913-8999. Approximate 1 1/2" Flame Height 17 K15Y06P-1 LIGHTING ILLUSTRATIONS Main& side burner lighting illustration Rotisserie & Searing burner lighting illustration Step to light the rotisserie burner: Push and turn the rotisserie knob to "IGNITE/ON" Step 1: Make sure the lid is open. position and hold for 3~4 seconds, then push electronic ignition button at the same time until burner Step 2. [. . . ] Before placing the turkey on the rotisserie spit rod, light rotisseries burner. Combine all the ingredients for basting sauce in a shallow pan. Place it under the turkey 15 to 20 minutes. The basting sauce combined with turkey drippings makes delicious gravy. [. . . ]

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