User manual OSTER FPSTFP4600

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Manual abstract: user guide OSTER FPSTFP4600

Detailed instructions for use are in the User's Guide.

[. . . ] How to use When using electrical appliances, basic safety precautions should always be followed including the following: 1. To protect against risk of electrical shock, do not put food processor in water or any other liquid. Close supervision is necessary when using this appliance near children. Unplug from outlet when not in use, before putting on or taking off parts and before cleaning. [. . . ] 7 Press the ON button for continuous processing or the PULSE button for short processing tasks. When using the PULSE setting, hold down the PULSE button for about 2­3 seconds at a time, check results and repeat if desired. 8 When finished processing, press the OFF button and allow the chopping blade to stop rotating. 9 Twist the cover counter-clockwise to remove lid. 10 Hold the disc stem with multi purpose blade attached by its stem and remove. Unlock the bowl by turning it counter- clockwise towards the UNLOCK mark, and lift off. NOTE: The 10 Cup Food Processor comes with a spatula to easily empty contents inside the bowl. NOTE: Chopping Blade is very sharp, use caution when handling. NOTE: Make sure the unit is turned OFF and unplugged before use. Never use hand to push food into processor. Do not use the processor continuously for more than 3 minutes at a time. Dough Blade: Use the dough blade for kneading bread dough and for mixing batters and cake mixtures. (See "How to assemble the bowl") 2 Take the disc stem and slide it onto the center post. Then grasp the dough blade by its stem and slide over the disc stem (Figure 5). 3 Place all the dry ingredients into the bowl. (See "How to Lock the cover") 5 Place the food pusher into the feed tube. When using the PULSE setting, hold down the PULSE button for about 2-3 seconds at a time, check results and repeat if desired. NOTE: All liquid ingredients should be added through the food chute while unit is processing. add liquid in a slow , steady stream for even distribution. It is important to add enough liquid to make the dough soft enough to knead. kneading dough that is too stiff ca n strain the machine. 8 When finished processing, press the OFF button and allow the dough blade to stop rotating. [. . . ] if Necessary, use a small nylon bristle brush to thoroughly clean the bowl and food chute/cover, this type of brush will also help prevent cutting yourself on the sharp chopping blade and slice/shred disc. Only ­ not in or near the utensil basket. 5 Do not use rough scouring pads or cleansers on any plastic or metal parts. 6 Do not fill the bowl with boiling water or place any of the parts in boiling water. [. . . ]

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