User manual PANASONIC NN-CF778SBPQ

[. . . ] ® Microwave Cookery Book & Operating Instructions For Models: NN-CF778S NN-CF768M Standard Conversion Chart Weight 1/ 2oz ­ 1oz ­ 2oz ­ 3oz ­ 4oz ­ 5oz ­ 6oz ­ 7oz ­ 8oz ­ 9oz ­ 10oz ­ 11oz ­ 12oz ­ 13oz ­ 14oz ­ 15oz ­ 1lb/16oz ­ 15g 25g 50g 75g 100g 150g 175g 200g 225g 250g 275g 300g 350g 375g 400g 425g 450g When using recipes in this book always follow metric or imperial measurements. In some recipes the conversions are not a direct equivalent due to recipe result. Important Notice 1000W E Microwave symbol The IEC (60705) power output (watts) The heating category for small packs of food Capacity 1/ 2tsp Your oven is rated 1000 Watts (IEC). When using other cookbooks remember to adjust cooking times accordingly. The symbol above, which is displayed on your oven door, indicates the heating category for your oven when cooking or reheating convenience foods. [. . . ] Cover with greaseproof paper, place on base of oven and cook on CONVECTION 160°C + WARM MICROWAVE for 40-45 mins Ingredients 250g (9oz) streaky bacon, de-rinded 225g (8oz) minced pork 225g (8oz) pigs liver, chopped ½tsp (3ml) rosemary ½tsp (3ml) thyme ½tsp (3ml) ground mace ½tsp (3ml) allspice salt & freshly milled black pepper 30ml (2tbsp) dry white wine 15g (½ oz) butter 2 shallots, finely chopped 1 clove garlic, crushed 1 egg, beaten 1tbsp plain flour 80 Soups and Starters Garlic Mushrooms with herbs 4 Serves 4 Dish: bowl Oven Accessory: no accessory then Glass tray Put butter, garlic, herbs and seasoning into a bowl. Place on base of oven and soften on MEDIUM MICROWAVE for 20 secs. Place the mushrooms on the Glass tray and spoon butter mixture over them. Place Glass tray on base of oven and cook on MEDIUM MICROWAVE for 810 minutes or until just tender. Ingredients 50g (2oz) butter 1 garlic clove, crushed 15ml (1tbsp) dried mixed herbs salt & pepper 8 field mushrooms approx 225g (8oz) Prawn & Salmon Filo Parcels 4 Serves 4 Dish: greased baking sheet 32 x 23cm (12½ x 9 inches) Oven Accessory: wire shelf in lower position Combine salmon and prawns. Sprinkle with lemon juice and season to taste. Preheat the oven empty on CONVECTION 190ºC. Cut the filo pastry into 8 squares measuring 18cm (7 in). Brush 2 squares with the melted butter, covering the remaining squares with a damp tea towel. Place ¼ of the salmon & prawn mixture in the middle of one buttered filo square. Fold 2 sides of the filo to form a rectangle. Fold one of the open ends over the filling and the other one underneath. Place this parcel on the second buttered square and draw up the edges and seal the parcel. Place parcels on baking sheet, brush with melted butter and place on wire shelf. Cook on CONVECTION 190ºC for 20 mins. or until crisp and golden. Ingredients 250g (9oz) tail end of salmon, boned, skinned, and cut into bite-sized pieces. 125g (4 ½oz) cooked peeled prawns juice of ½ lemon salt & black pepper 125g (4 ½oz) filo pastry 50g (2oz) butter, melted 81 Soups and Starters Onion & Feta Cheese Tartlets 6 Serves 6 Dish: 3 litre (6 pint) bowl and 2 greased baking sheets 32 x 23cm (12½ x 9 inches) Oven Accessory: no accessory then enamel shelf in lower position + wire shelf in upper position Roll out the puff pastry and cut out 6 circles each 10cm (4 inches) in diameter. Place on base of oven and cook on MEDIUM MICROWAVE for 15 mins. Preheat oven on CONVECTION 230°C with shelves in position. Stir nuts, cheese, olives, sun-dried tomatoes and capers into onion mixture. Place 3 pastry circles on each baking sheet and prick with a fork. Divide the onion mixture among the pastry circles. Place baking sheets on shelves and cook the tarts on CONVECTION 230°C for 10-15 mins. [. . . ] Tip: Other toppings to try are: salami, mozzarella and black olives; beef tomatoes, mozzarella and pesto; mozzarella, yellow pepper and mushroom; anchovy, black olives, capers and mozzarella. Ingredients 250g (9oz) strong bread flour 5ml (1tsp) sachet dried yeast 3 ml (½tsp) salt 10ml (2tsp) olive oil 150ml (¼ pt) warm water Topping 1 red onion, cut into rings 2 cloves garlic, crushed 400g (14oz) tomatoes on the vine 12 pitted black olives 16 capers 30ml (2tbsp) olive oil 5ml (1tsp) chilli flakes 5ml (1tsp) mixed herbs 12 basil leaves 150g (5oz) mozzarella, grated 155 Questions and Answers Q My microwave oven causes interference with my TV, is this normal? A Some radio and TV interference might occur when you cook with the microwave oven. This interference is similar to the interference caused by small appliances such as mixers, vacuums, hair dryers, etc. It does not indicate a problem with your oven. It is essential that your oven is wiped out regularly particularly after cooking by COMBINATION or GRILL. [. . . ]