User manual PARKINSON COWAN SIG233B

[. . . ] GAS COOKER SIG 233 GB 2 CONTENTS Instructions for the User Warnings Use and care Use of the appliance Using the Oven Using the Grill Using the Hob Hints and tips Maintenance and cleaning Oven bulb replacement Something Not Working Service and spare parts Guarantee Conditions 4 5 6 6 8 9 12 Conversion of gas 13 14 15 16 17 23 Instructions for the Installer Technical Features Advice for safety Gas connection Electrical connections Installation Gas connection 18 19 19 19 20 21 How to read the instruction book ?The symbols bellow will guide you when reading the instruction book Safety instructions Description of operations step by step Advice and recommendation Information environment protection 3 IMPORTANT SAFETY INFORMATION You MUST read these warnings carefully before installing or using the appliance. If you need assistance, contact our Customer Care Department on 08705 950950. Installation · This cooker must be installed by qualified personnel, according to the manufacturer's instructions and to the relevant British Standards. [. . . ] If after a few attempts the burner does not ignite, check that the burner ring and its cap are correctly positioned. Turning off the burners Turn the control knob clockwise to mark « ». Do not put anything on the hob that is liable to melt. Selecting the Correct burner Above every knob there is a symbol for the corresponding burner. For good cooking results, always choose pans, which correctly fit to the diameter of the burner used (see figs). We recommend the flame is lowered as soon as the liquid starts boiling. To prevent discolouration, regularly wipe away condensation and also soilage from surfaces. Cookware Use any ovenproof cookware, withstand temperatures of 275°C. which will · The thickness, the material and the colour of the pan will influence the cooking results. · When cooking, certain dishes increase in volume, ensure the pan is large enough. · To prevent fat dripping when roasting use tall rim pans proportional to the item being roasted. · Prick the skin of poultry and sausages with a fork before cooking to avoid spitting. · Use heatproof glass dishes for soufflés. The effects of dishes on cooking results Dishes and tins vary in their thickness, conductivity, colour, etc. which affects the way they transmit heat to the food inside them. A Aluminium, earthenware, oven glassware and bright shiny utensils reduce cooking and base browning. B Enamelled cast iron, anodised aluminium, aluminium with non-stick interior and coloured exterior and dark, heavy utensils increase cooking and base browning. Oven dishes, etc. should not be placed directly on the oven base. Oven Cooking · Turn off the oven 5 minutes before the end of cooking time, and use residual heat to complete the cooking. 12 MAINTENANCE AND CLEANING The oven should be kept clean at all times. A build-up of fats or other foodstuffs could result in a fire. Before cleaning, ensure all control knobs are in the OFF position, and the appliance has cooled completely. Before any maintenance or cleaning can be carried out, you must DISCONNECT the cooker from the electricity supply. Cleaning materials Before using any cleaning materials on your oven, check that they are suitable and that their use is recommended by the manufacturer. Cleaners that contain bleach should NOT be used as they may dull the surface finishes. [. . . ] The LPG conversion kit is available from your Service Force Centre and must be fitted by a Corgi Registered engineer. For changing the gas type it is necessary to: · replace the nozzles (hob, oven and grill); · adjust the minimum level (hob and oven); · check the gas connection; Stick the label supplied with the appliance (in the nozzles bag) corresponding to the gas type utilised. SPECIFICATION NOZZLES Table no. 1 (Cat : II 2H3+) Burner Normal power (kW) Simmer power (kW) Bypass (mm) Gas Type Natural Gas Butane Propane Natural Gas Butane Propane Natural Gas Butane Propane Natural Gas Butane Propane Natural Gas Butane Propane Pressure (mbar) 20 28-30 Nozzle diameter (mm) Cons m3/h 0, 267 0, 190 0, 095 0, 267 0, 190 g/h 218, 1 214, 2 145, 4 142, 8 72, 7 71, 4 218, 1 214, 2 145, 4 142, 8 RAPID SEMIRAPID AUXILIARY OVEN GRILL 3, 00 2, 00 1, 00 3, 00 2, 00 0, 72 0, 43 0, 35 1, 10 - 0, 42 0, 32 0, 29 0, 46 - 37 20 28-30 37 20 28-30 37 20 28-30 37 20 28-30 37 1. 19 0, 88 0, 88 0. 96 0, 71 0, 71 0. 70 0, 50 0, 50 1. 16 0, 82 0, 82 0, 96 0, 71 0, 71 23 Replace the nozzles of the hob burners Before any modifications or conversion to a kind of different gas, you must DISCONNECT the cooker from the electricity supply and ensure that all control knobs are in the OFF position, and the appliance has cooled completely. Hob burners · · · Remove the pan supports; Remove the caps and the burner crowns; Using a No 7 socket spanner unscrew the nozzles and replace them with those required for the type of gas in use (see table no. Reassemble the parts following the same procedure in reverse. [. . . ]