User manual PHILIPS HD3011/08

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Manual abstract: user guide PHILIPS HD3011/08

Detailed instructions for use are in the User's Guide.

[. . . ] € ONLY use soft and dry cloth to wipe the control panel. € Make sure to remove all the food residues around the control buttons. 2 What’s in the box Rice cooker main unit Rice scoop User manual Warranty card Steam basket Measuring cup Safety leaflet Power cord Accessories Rice scoop, inner pot, steam basket, steam vent cap: • Soak in hot water and clean with sponge. [. . . ] Check if the power cord is connected to the cooker properly and if the plug is inserted firmly into the power outlet. Take the appliance to your Philips dealer or a service center authorized by Philips. Add water according to the scale on the inside of the inner pot. Make sure that there is no foreign residue on the heating element and the outside of the inner pot before switching the rice cooker on. The heating element is damaged, or the inner pot is deformed. Take the cooker to your Philips dealer or a service center authorized by Philips. The cooker does not The temperature control is defective. Take switch to keep warm the appliance to your Philips dealer or a mode automatically in service center authorized by Philips. Water spills out of • Make sure that you add water to the level the rice cooker during indicated on the scale inside the inner pot cooking. That corresponds to the number of cups of rice used. € Make sure the water does not exceed the next level on the scale, as this may cause the appliance to overflow during cooking. Rice smells bad after Clean the inner pot with some washing cooking detergent and warm water. After cooking, make sure the steam vent cap, inner lid and inner pot is cleaned thoroughly. 8L (1-10) Note •• Use a kitchen glove or a cloth, as the plate and steam basket will be very hot. [. . . ] If the voltage is unstable at the area you live, it is possible that the rice cooker overflows. €• Besides following the water level indications, you can also add rice and water at 1:1-1. Do not exceed the quantities indicated on the inside of the inner pot. [. . . ]

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