User manual PHILIPS HD9140

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Manual abstract: user guide PHILIPS HD9140

Detailed instructions for use are in the User's Guide.

[. . . ] Congratulations on your purchase and welcome to Philips!To fully benefit from the support that Philips offers, register your product at www. 1) a B c D E F g H i J k l 1 2 3 4 5 6 Lid Soup/rice bowl Removable tray Steaming bowl 3 Removable tray Steaming bowl 2 Steaming bowl 1 Drip tray Flavour booster Water inlet Base with water tank Control panel Refill light Timer buttons Descaling light On/stop button with light ring Menu buttons with light rings Keep-warm button with light ring important Read this user manual carefully before you use the appliance and save it for future reference. danger Never immerse the base in water or rinse it under the tap. [. . . ] Do not put too much food in the steaming bowls. Arrange the food with ample space between the pieces to allow maximum steam flow. - Always place meat and poultry in the bottom steaming bowl, so that juices from raw or partially cooked meat or poultry cannot drip onto other foods. - Place larger pieces of food and food that require a longer steaming time in the bottom steaming bowl. - Put eggs on the egg holders to steam eggs conveniently (Fig. If you want to use the soup/rice bowl, place it in the top steaming bowl. Make sure you place the bowls properly and that they do not wobble (Fig. - You do not have to use all 3 steaming bowls. When you want to use the soup/rice bowl, put it in the top steaming bowl. - If you steam large quantities of food, stir the food halfway through the steaming process. Wear oven mitts and use a kitchen utensil with a long handle. - Food in the top bowl takes usually a little longer to steam than food in the lower bowls. - If you want to steam foods that require different steaming times, set the timer to the longest steaming time. Put the food with the longest steaming time in bowl 1. steam until the remaining steaming time on the display is equal to the shortest steaming time. Then carefully remove the lid with oven mitts and place bowl 2 containing the ingredients with the shorter steaming time on top of bowl 1. Put the lid on bowl 2 and continue steaming until the set steaming time has elapsed. - If you want to steam large size food (e. You can remove the trays from steam bowls 2 and/or 3 to maximise the space of steaming (Fig. When steaming is finished use a kitchen utensil with a long handles to remove the food from the steaming bowl. If both trays are removed, you can still place a rice bowl to prepare rice or soup. If only tray 2 is removed, you can still place steam bowl 3 on top. [. . . ] Guaranteeandservice If you need service or information or if you have a problem, please visit the Philips website at www. Com or contact the Philips Consumer Care Centre in your country (you find its phone number in the worldwide guarantee leaflet). If there is no Consumer Care Centre in your country, go to your local Philips dealer. Never steam frozen meat, poultry or seafood. [. . . ]

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