User manual ROSIERES RTT 640 SAVF & RTT 640,MV

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Manual abstract: user guide ROSIERES RTT 640 SAVF & RTT 640,MV

Detailed instructions for use are in the User's Guide.

[. . . ] For more detailed information about treatment, recovery and recycling of this product, please contact your local city office, your household waste disposal service or the shop where you purchased the product. all data is given for information only. In order to improve the quality of its products, ROSIERES may modify its appliances with technological developments which adhere to the conditions set out in the Consumer Code. ceramic hob complies with the requirements of Directives 7 3 / 2 3 / EEC , 89/336/EEC and 90/396/EEC. [. . . ] The pan support is working as Mijorose when the burner set on low rate. On the slow setting, the flame only comes into contact with the cast iron burner cap. This is ideal for slow cooking, as the heat is evenly distributed under the pan and food doesn't dry out or stick to the bottom of the pan. On the high position, the flame heat directly the pan allowing all cookings on quick gas. For a proper use of the burners, choose pans which match the dimensions given below : Burner 1, 75 kW Ø 16 cm Burner 3 kW Ø 22 cm SOME TIPS. € Pans with curved, ridged or warped bottoms are not recommended. € Centre the pan on the "pan support". € Do not place the same pan on two burners. • Avoid boiling food too intensely. Food is not cooked any more quickly this way. In fact, it is subjected to severe agitation, which may cause the food to lose some of its flavour. € Use pans big enough to fully cover the heat source: it is best to make sure that the bottom is at least as large as the cooking zone. If the bottom is slightly larger, the energy is used most efficiently. 38 - The following information will help you select the pans best adapted to obtain good results. Induction zone M ar k o n kitchen utensils On the label, check the mark which shows if the pan is compatible with induction. Use magnetic pans (enamelled iron sheet, cast-iron ferritic stainless steel) apply a magnet on the bottom of the pan (it must stick). stainless steel Non detectable Excepted stainless steel ferromagnetic. Aluminium Non detectable C ast-iron Enamelled steel Glass Good performance Warning : can scratch the surface. Good performance Flat, thick and smooth bottom recommended. Non detectable Porcelain Non detectable C opper bottom Non detectable - 39 THE DIFFERENT POSITIONS The different positions correspond to the following power ratings : INDUCTION Positions Lo 1 2 3 4 5 6 7 8 9 10 11 12 BOOSTER Ø 210 BOOSTER Ø 145 % power 10/30 2 3 4, 5 6, 5 8, 5 12 16 22 30 42 64 100 3200 W 1800 W For increased safety, the cooking zones cut off automatically if they are left on too long. The cut off depends on the heat level used. NOTE: The induction hob works with a generator wich supplies simultaneously the 2 plates : The area takes in charge a maximum power of 3700 W. [. . . ] Avoid using a sponge with too much water. Never use a steel tool like a knife or screwdriver. A razor blade scraper cannot damage the surface if it is used at an angle of 30°. Do not leave the razor blade scraper within the reach of children. [. . . ]

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