User manual RUSSELL HOBBS ALLURE COFFEE MAKER

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Manual abstract: user guide RUSSELL HOBBS ALLURE COFFEE MAKER

Detailed instructions for use are in the User's Guide.

[. . . ] 8 Don't connect the coffee maker to an external timer or remote control system. 10 Route the cable so it doesn't overhang and can't be caught or tripped over. 11 Unplug the coffee maker when not in use, before moving or cleaning. Let it cool down before cleaning and storing away. [. . . ] 15 To avoid overflowing, replace the carafe within 20 seconds. This may not sound much, but its more than enough time to pour a couple of cups. stopping 16 If you need to stop the coffee maker, press and release the button. pouring 17 To pour, remove the carafe from the hotplate, and pour from the spout. 18 Replace the carafe on the hotplate to keep your coffee warm. 19 You may notice some resistance when you replace the carafe ­ this is caused by the top of the carafe pushing against the non-drip valve. 20 When it's done, the hotplate will keep the carafe warm. , If left for much more than an hour, chemical changes in the coffee liquor start to affect the flavour. It's best to pour it away and make a fresh pot. finished? 21 Press and release the button to switch the coffee maker off ­ the light will go out. 22 Unplug the coffee maker and let it cool down fully before cleaning, or for 10 minutes before refilling. caution Raising the lid before the coffee maker has cooled down may release steam, creating a scald hazard. milk 23 There's a great deal of contention on the subject of milk in coffee. Our view is that personal taste should rule, not convention. 24 If you like milk in your coffee, use warm or hot milk, to avoid overcooling the coffee. 25 To extract maximum flavour from the coffee, it should be cool enough not to scald or burn the mouth, but hot enough to let the flavour fill the mouth, nose and sinuses, not just the taste buds. ground coffee 26 If you want to buy ready-ground coffee, medium-ground filter coffee will give you the best results. 4 storing coffee 27 Coffee is best kept in an airtight container in a cool dry place, or in the fridge. Exposure to air oxidises coffee and allows the flavour to evaporate. bottled water 28 If you use bottled water, check that there are no added ingredients, flavourings, etc. The carbon dioxide that gives the sparkle will adversely affect the flavour of your coffee. taste 29 Don't be tempted to reheat coffee in the coffee maker. You'll damage the coffee maker and the coffee will be undrinkable. 30 Clean the filter holder, filter, and carafe after each use. Residue from a previous brew will spoil your coffee. 31 If left for much more than about an hour, chemical changes in the coffee liquor start to affect the flavour. It's best to pour it away and make a fresh pot. care and maintenance 32 Unplug the coffee maker and let it cool down fully. 34 Lift out the filter, and tip the used coffee grounds into the bin. , Don't flush coffee grounds down the sink ­ they'll build up and cause a blockage. [. . . ] It's on the rating plate (usually underneath the product). The product isn't user-serviceable. If it's not working, read the instructions, check the plug fuse and main fuse/circuit breaker. If it's still not working, consult your retailer. [. . . ]

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