User manual SAMSUNG BT621FSST
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SAMSUNG BT621FSST (3905 ko)
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Manual abstract: user guide SAMSUNG BT621FSST
Detailed instructions for use are in the User's Guide.
[. . . ] BT621 Series
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using this manual
Thank you for choosing a SAMSUNG Built-In Oven. This Owner's Manual contains important information on safety and instructions intended to assist you in the operation and maintenance of your appliance. Please take the time to read this Owner's Manual before using your oven and keep this book for future reference.
The following symbols are used in the text of this Owner's Manual:
WARNING or CAUTION
Installation of this oven must be performed only by a licensed electrician. [. . . ] This function should be used for smaller dishes that need less heat, like fish and filled baguettes. Suggested temperature : 240°C Large grill Heat is emitted from the large area grill. This function should be used for scalloped dishes like lasagne and grilling meat. Suggested temperature : 240°C
In single mode, the oven operates like a traditional oven. Use this mode for larger amounts of food or if you need special accessories such as the spit grill. In single mode you can use all oven functions.
Select Single mode | 01 Remove divider from the oven to use Single mode. With the Single mode, you can choose from all oven functions.
All functions are available with single mode. The single mode allows the traditional usage of the oven.
Set function | 0 Remove divider from the oven to use Single mode.
Turn Selector knob, apply specific setting.
0 | Set temperature Press Temperature key, temperature figure will blink.
This oven features the unique twin cooking system. It allows you to prepare two different meals at the same time using two different temperatures in the upper and lower compartment. Or you decide to cook either in the upper or lower compartment, which saves time and energy.
Select Twin cooking mode | 01 Inserted divider in rack 3 to use twin cooking. Depending on the selected twin cooking mode, you can choose from these functions:
Convection | Top Heat + Convection | Large & small grill The upper mode saves time and energy while cooking smaller amounts of food. Upper and lower function in either compartment Twin cooking allows you to cook two meals at different functions and temperature settings. The keylock figure shows keylock activity.
To switch the oven off, set operation knob to `0'.
In auto cook mode you can select 15 Auto Programmes for cooking, roasting and baking.
Select auto cook mode | 01 Remove divider from the oven to use Auto cook mode.
Set recipe | 0 Select the desired recipe by turning Selector knob.
0 | Set weight Select the desired weight by turning Selector knob. .
SinglE OvEn auTO cOOk prOgraMMES
The following table presents 15 Auto Programmes for Cooking, Roasting and Baking. It contains its quantities, weight ranges and appropriate recommendations. Cooking Modes and times have been pre-programmed for your convenience. No
frozen pizza frozen Oven chips
0. 3-0. 6 0. 7-1. 0
Put frozen pizza in the middle of the Big Grid. First setting is for thin French fries, the second setting is for thick oven chips. Prepare fresh lasagne or use ready prepared product and put into a suitable sized ovenproof dish. The weight ranges include topping such as sauce, vegetables, ham and cheese. Setting 1 (1. 0-1. 2 kg) is for thin pizzas and setting 2 (1. 3-1. 5 kg) is for pizza with much topping.
0. 3-0. 5 (thin) Baking tray 0. 6-0. 8 (thick)
0. 3-0. 5 0. 8-1. 0
1. 0-1. 2 1. 3-1. 5
0. 3-0. 6 0. 6-0. 8
Drippping Tray with Small Grid
Put marinated beef steaks side by side on the Small Grid . The first setting is for thin beef steaks, the second setting is for thick beef steaks. Turn over, as soon as the oven beeps.
0. 6-0. 8 0. 9-1. 1 0. 6-0. 8 0. 9-1. 1 0. 3-0. 4 0. 5-0. 6
Drippping Tray with Small Grid Drippping Tray with Small Grid Drippping Tray with Small Grid
Put marinated roast pork on Small Grid . [. . . ] Do not use abrasive cleaning agents, hard brushes, scouring pads or cloths, steel wool, knives or other abrasive materials.
· For cleaning the exterior of the oven, use a clean cloth and a mild cleaning agent or warm soapy water. Stainless steel oven fronts · Do not use steel wool, scouring pads or other abrasives. Aluminum oven fronts · Wipe the surface gently with a soft clean cloth or micro fiber cloth and a mild window cleaning detergent.
Wash the accessory after every use and dry it with a kitchen towel. If necessary, lay in warm soapy water for about 30 minutes for easier cleaning.
1_cleaning & care
For normal use, the oven door must not be removed but if removal is necessary, for example, for cleaning purposes, follow these instructions. [. . . ]
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