User manual SAMSUNG NE595N0PBSR/AC

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   SAMSUNG NE595N0PBSR/AC INSTALLATION GUIDE INSTALLATION MANUAL (4188 ko)

Manual abstract: user guide SAMSUNG NE595N0PBSR/AC

Detailed instructions for use are in the User's Guide.

[. . . ] Imagine the possibilities Thank you for purchasing this Samsung product. To receive more complete service, please register your product at ENGLISH www. Indd 1 31/10/2012 19:42:59 important safety instructions Read and follow all instructions before using your oven to prevent the risk of fire, electric shock, personal injury, or damage when using the range. This guide does not cover all possible conditions that may occur. [. . . ] If you want to cancel baking or if you have finished, press the CLEAR/OFF pad. Place food in the oven after preheating if the recipe calls for it. Preheating is very important for good results when baking cakes, cookies, pastry, and breads. After the oven has reached the desired temperature, a long beep will sound 6 times. How to adjust the thermostat while cooking 1. The display will show the present temperature, eg. Complete the entry by pressing the START/SET pad. operating the oven _34 (Better)NE595N0PBSR_AC_DG68-00428A-02_EN. Indd 34 31/10/2012 19:43:18 CONVECTION BAKING 7 6 5 4 3 2 1 By using the convection bake feature, you will be able to cook faster. You can program the oven for convection baking at any temperature between 150 °F and 550 °F. Convection baking uses a fan to circulate the oven’s heat evenly and continuously within the oven. This improved heat distribution allows for even cooking and excellent results using multiple racks at the same time. Foods cooked on a single oven rack will generally cook faster and more evenly with convection baking. Multiple oven rack cooking may slightly increase cook times for some foods, but the overall result is time saved. Tips for convection baking The amount of time you save will vary depending on the amount and type of food you are cooking. When baking cookies or biscuits, you should use pans with no sides or very low sides to allow the heated air to circulate around the food. Using a pan with a dark finish will allow faster cooking times. When using convection baking with a single rack, place the oven rack in position 4. if cooking on multiple racks , place the oven racks in positions 2 and 5 or 3 , and 6. When baking a cake, using the bake mode will produce better results. How to set the oven for convection baking 1. 400 °F, will appear in the display for 2 seconds. [. . . ] €¢ Adjust the temperature to a lower setting. The drawer is over-loaded or the load is unbalanced. Excessive There is liquid present in the condensation in the drawer. (SAMSUNG) and delivered new, in the original carton to the original consumer purchaser, is warranted by SAMSUNG against manufacturing defects in materials and workmanship for a limited warranty period of: One (1) Year Parts and Labor, Five (5) Years Parts Warranty For Glass Cooktop During this limited additional four-year warranty, you will responsible for any labor or in-home service. [. . . ]

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