User manual SHARP R-390H(S)

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Manual abstract: user guide SHARP R-390H(S)

Detailed instructions for use are in the User's Guide.

[. . . ] MICROWAVE OVEN L maAaovaeva ovana R-390H(S) OPERATION MANUAL Aparezana maqNyauL< SHARP CORPORATION CONTENTS Pages saUicakaA paejA Warning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . E-1 Special Notes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . E-2 Installation Instructions . . . . . . . . . . . . . . . . . . . . . . E-3 Oven Diagram . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . [. . . ] The oven will "beep" 4 times and stop. COOK indicator will go off and CHECK will flash on and off. Press the INSTANT COOK/START pad. INSTANT COOK START 2 3 The cooking time will begin counting down. When it reaches zero, the oven will "beep". E-11 Instant Action Menu Guide Menu Dinner Plate Quantity (Unit per pressing each INSTANT ACTION pad) 1 serve 1 serve, approx. 400g POTATO 125g sliced Initial Temperature (approx. ) +3C Refrigerated Procedure Cover with plastic wrap. Standing Time (minutes) MEAT 175 - 180g Beef, Lamb Chicken, T-Bone VEGETABLES 100g 2 varieties e. g. sliced Carrot, Zucchini Broccoli 2 Beverage includes: Tea Coffee Water Reheat Pie includes: Pies Pasties 1 - 4 cups (1 cup, 250 ml) +20C Room temperature No cover Place on the outside of turntable. The oven will "beep" and stop. Turn pies over and press start to continue cooking. Place pizza on paper towel on the turntable. Arrange the vegetables in a shallow dish in the following way: hard vegetables around the outside, soft vegetables in the centre, medium vegetables inbetween. After cooking, stir then stand covered. NOTE: Use MORE setting for potato. 1 - 4 pieces 1 piece, approx. 160 - 200g 18C Frozen 1-3 Reheat Pizza 1 - 4 pieces 1 pieces, approx. 90g 0. 21. 0 kg (0. 2 kg) hard vegetables medium vegetables +3C Refrigerated +3C Refrigerated Fresh Vegetables Carrots Potato Beans Brussels Sprouts Broccoli Cauliflower Zucchini Spinach Cabbage soft vegetables 1-5 E-12 Instant Action Menu Guide Menu Frozen Vegetables Quantity (Until per pressing each INSTANT ACTION pad) 0. 2 - 1. 0 kg (0. 2 kg) hard vegetables medium vegetables Initial Temperature (approx. ) -18C Frozen Procedure Before cooking, separate vegetables eg. Arrange the vegetables in a shallow dish in the following way : hard vegetables around the outside, soft vegetables in the centre, medium vegetables inbetween. Cover with a glass lid or plastic wrap. After cooking, stir then stand covered. Standing Time (minutes) Carrots Beans Brussels Sprouts Broccoli Cauliflower Corn Green Peas Mixed Vegetables 1-5 soft vegetables Jacket Potato Potato (whole) 1 - 10 pieces 1 piece, approx. Room temperature Pierce twice with fork on each side. The oven will "beep" and stop. Turn potatoes over and press start to continue cooking. [. . . ] ȧ /U ١Y S (UOE, , U/U < M ʬY, ʧ/U, fl<U) Y, /U <-< , , U٥ ȧ , , , UY /U , , U ʢ /U < Y U˧ , , , U Y, , U˥ i/U M/U , , U ȧU OE/U i/U ʢ z. '٥ m/U OEL٪ Y , 'Y <, INSTANT ACTION (ߢSUU Y) ҫU '/U OE'Y 'OE /U x YU OE/U , , U OE' , , , U {. , , USU ߫U OE flY , OE flY fl< ١Y USU /UY <, EASY DEFROST (߸ USU) U٪ /U , , U , , U /U USU /U , OE߸ OE, OE ߸ Y fl< flS flY, ߸ USU ߸U ' flY |. US< /U < , OE , , U i/U INSTANT COOK/START (fl/U /U, ߸/SUʸU) ҫU OE' ʭ UY < STOP/CLEAR (SUڬ/</U) ҫU OE'ʢ i/U OE'/U ٪ /U }. [. . . ]

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