User manual SHARP R-6781J

[. . . ] R-6781J English 31/08/2004 16:15 Page A Important R-6781J MICROWAVE OVEN WITH TOP AND BOTTOM GRILL OPERATION MANUAL WITH COOKBOOK 800 W (IEC test procedure) ENGLISH OPERATION MANUAL This operation manual contains important information which you should read carefully before using your microwave oven. IMPORTANT: There may be a serious risk to health if this operation manual is not followed or if the oven is modified so that it operates with the door open. R-6781J English 31/08/2004 16:15 Page B R-6781J English 31/08/2004 16:15 Page C BZAJHVFWBY J CTHNBABRFWBB GHJLERWBB VBRHJDJKZJDFY GTXM C UHBKTV VJLTKM R-6781J IFHG cthnbabwbhjdfzf HJCNTCN--VJCRDF VJLTKM R-6781J IFHG cjjndtncndetn nht<jdfzbyv zjhvfnbdzsü ljrevtznjd: Gj <tpjgfczjcnb UJCN H VÄR 335-2-25-97 UJCN H 51318. 44. 1-99 UJCN H 51318. 14. 2-99 Gj ÄVC UJCN 51318. 11-99 Dj bcgjkztzbt Cnfnmb 5 Pfrjzf Hjccbqcrjq Atlthfwbb J pfobnt ghfd gjnht<bntktq, f nfröt Erfpf Ghfdbntkmcndf Hjccbqcrjq Atlthfwbb @ 720 jn 16 b+zy 1997 u. ecnfzfdkbdftncy chjr ckeö<s lfzzjq vjltkb 7 ktn c vjvtznf ghjbpdjlcndf ghb eckjdbb bcgjkmpjdfzby d cnhjujv cjjndtncndbb c bzcnherwbtq gj ärcgkefnfwbb b ghbvtzytvsvb ntüzbxtcrbvb cnfzlfhnfvb. Cnhfzf-bpujnjdbntkm: Ghjbpdtltzj d Fzukbb Abhvf-bpujnjdbntkm: IFHG Rjhgjhtqiz *hblbxtcrbq flhtc bpujnjdbntky: 22-22 Zfufqrt-xj, F<tzj-re, Jcfrf 545-8522, Ygjzby ENGLISH R-6781J English 31/08/2004 16:15 Page D SHARP ! SHARP. [. . . ] Ensure that the porcelain does not have a gold or silver overlay and that it does not contain any metal. 22 R-6781J English CkBk 31/08/2004 16:15 Page 23 SUITABLE OVENWARE MICROWAVE FOIL This, or heat-resistant foil, is very suitable for covering or wrapping. Please follow the manufacturer's recommendations. It is recommended that you transfer the food into a dish suitable for use in the microwave. When using aluminium containers or other metal utensils there must be a gap of approx. 2 cms between them and the walls of the cooking area, otherwise the walls could be damaged by possible arcing. ROASTING BAGS Can be used in a microwave oven. Metal clips are not suitable for fastening them since the roasting bag foil might melt. Fasten the roasting bag with string and pierce it several times with a fork. Non heat-resistant food wraps are not recommended for use in a microwave oven. NO UTENSIL SHOULD HAVE A METAL overlay, or metal parts such as screws, bands or handles. THE RIGHT UTENSILS FOR COMBINED OPERATION For combined operation (Microwave + grill) and grill operation, you can use any heat-resistant accessories, e. It is possible to use metal accessories only for a simple grill operation. UTENSIL SUITABILITY TEST If you are not sure whether your utensil is suitable for use in your microwave oven, carry out the following test: Place the utensil into the oven. Place a glass container filled with 150 ml of water on or next to the utensil. Switch on the oven at 800 W (800 P) power for 1 to 2 minutes. If the utensil stays cool or just warm to the touch, it is suitable. Do not use this test on a plastic utensil. It could melt. METAL Generally speaking, metal should not be used, since microwaves do not pass through metal and therefore cannot reach the food. There are, however, exceptions: small strips of aluminium foil may be used to cover certain parts of the food, so that these do not thaw too quickly or begin to cook (e. g. Small metal skewers and aluminium containers (e. g. They must, however, be small in relation to the food, e. g. aluminium containers must be at least 2/3 to 3/4 filled with food. 23 R-6781J English CkBk 31/08/2004 16:15 Page 24 TIPS AND ADVICE BEFORE YOU START. . . To make it as easy as possible to use the microwave oven we have put together a few hints and tips for you. Only switch on the oven when the food is already inside. SALT, SPICES AND HERBS Food cooked in your microwave retains its individual flavour better than it does when conventional preparation methods are used. For this reason you should use salt sparingly and normally add it only after cooking. Salt absorbs liquid and dries out the outer layer of food. Herbs and spices can be used as normal. SETTING THE COOKING TIME Defrosting, re-heating and cooking times are generally much shorter than in a conventional oven or hob. [. . . ] Serve garnished with chocolate vermicelli. 44 R-6781J English CkBk 31/08/2004 16:16 Page 45 DRINKS, DESSERTS AND CAKES Denmark 1. Reserve some of the fruit for decoration. Puree the rest of the berries with the wine. Leave gelatine in cold water for 10 minutes to soften. [. . . ]