User manual SHARP R-872

[. . . ] Important GB F D I NL E AUTO COOK WATT /KG °C STOP +1 min R-872 R-872 MICROWAVE OVEN WITH TOP & BOTTOM GRILLS AND CONVECTION OPERATION MANUAL 900 W (IEC 705) ENGLISH CONTENTS OVEN AND ACCESSORIES . . 29 - 32 OPERATION MANUAL This operation manual contains important information which you should read carefully before using your microwave oven. IMPORTANT: There may be a serious risk to health if this operation manual is not followed or if the oven is modified so that it operates with the door open. 1 ENGLISH OVEN AND ACCESSORIES 1 GB F D I NL E AUTO COOK 2 3 °C WATT /KG STOP +1 min R-872 4 9 1 2 3 4 5 6 7 8 9 10 11 12 Control panel Oven lamp Grill heating element (top grill) Door opening button Waveguide cover Oven cavity Turntable motor shaft Grill heating element (bottom grill) Door seals and sealing surfaces Ventilation openings Power cord Outer cabinet 10 8 7 6 5 10 11 12 ACCESSORIES: Check to make sure the following accessories are provided: 13 Turntable 14 Low rack 15 High rack Place the turntable over the turntable motor shaft on the floor of the cavity. Before first using the turntable, and racks, clean with mild soapy water. [. . . ] · When audible signal sounds turn over, rearrange and shield again. · After defrosting, let stand wrapped in aluminium foil for 10-30 minutes, until thoroughly defrosted. No. 2 Easy Defrost 2, Meat joint Quantity: 0, 6 - 2, 0 kg Utensils: (see note below) Increasing unit: 100 g Initial food Temp: -18° C x2 Procedure: · Put a plate upside down on the turntable and place the meat on it. · When audible signal sounds, turn over. Shield the defrosted parts with aluminium foil if necessary. · When audible signal sounds turn over and shield again. · After defrosting, let stand wrapped in aluminium foil for 30-90 minutes, until thoroughly defrosted. NOTE: 1. Chicken legs, Steaks, Chops and Fish fillet should be frozen in one layer. For shielding the defrosted parts, use small, flat pieces of aluminium foil. The poultry should be cooked immediately after standing. Arrange the food in the oven as shown: Food Dish Turntable 25 ENGLISH Chicken legs, Steaks/Chops/ Fish fillet. Poultry and Meat joint CARE AND CLEANING CAUTION!DO NOT USE COMMERCIAL OVEN CLEANERS, ABRASIVE, HARSH CLEANERS OR SCOURING PADS ON ANY PART OF YOUR MICROWAVE OVEN. After GRILL, DUAL, CONVECTION and AUTOMATIC OPERATION (except Auto Defrost) modes, the oven cavity, door, oven cabinet and accessories will become very hot. Before cleaning, make sure they are completely cool. Oven exterior The outside of your oven can be cleaned easily with mild soap and water. Make sure the soap is wiped off with a moist cloth, and dry the exterior with a soft towel. Oven controls Open the door before cleaning to de-activate the oven controls. Care should be taken when cleaning the oven control. Using a cloth dampened with water only, gently wipe the panel until it becomes clean. Do not use any sort of chemical or abrasive cleaner. For cleaning, wipe any splatters or spills with a soft damp cloth or sponge after each use while the oven is still warm. For heavier spills, use a mild soap and wipe several times with a damp cloth until all residues are removed. [. . . ] : 10, Chemin Saint-Gobain , 69190 Saint Fons. Tél : 78 70 03 32 - Fax: 78 70 86 61. Départements desservis : 01, 38, 69, 71, 73, 74 / TECH SERVICE : Batiment G-Impasse Boudeville , 31100 Toulouse. Tél : 61 44 98 45 - Fax: 62 14 16 13. [. . . ]