User manual SIEMENS EF645CN11D

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Manual abstract: user guide SIEMENS EF645CN11D

Detailed instructions for use are in the User's Guide.

[. . . ] 6 Rectifying faults . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 After-sales service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 Produktinfo Additional information on products, accessories, replacement parts and services can be found at www. siemens-home. com and in the online shop www. siemens-eshop. com ã=Safety information Please read this instruction manual carefully. This will enable you to operate your hob safely and correctly. [. . . ] Aluminium foil and plastic containers melt on hot hotplates. Oven protective foil is not suitable for your hob. Remove spills immediately with a glass scraper. Only use cleaning agents which are suitable for ceramic Do not use the hob as a work surface or storage space. Rough pot and pan bases scratch the Check your cookware. Discolouration Blisters Unsuitable cleaning agents Pan abrasion (e. g. aluminium) Only use cleaning agents which are suitable for ceramic Lift the pots and pans when moving them. Sugar, food with a high sugar content Remove spills immediately with a glass scraper. Environmental protection Unpack the appliance and dispose of the packaging in an environmentally-responsible manner. Tips for saving energy Environmental protection This appliance is labelled in accordance with the European Directive 2002/96/EU concerning used electrical and electronic appliances (WEEE ­ waste electrical and electronic equipment). The guideline determines the framework for the return and recycling of used appliances as applicable. Always use the right lid for the pan in question. Cooking without the lid requires four times as much energy. Using cookware with uneven bases increases energy consumption. The diameter of the base of your pot or pan should match the size of the hotplate. In particular, if pots that are too small are placed on the hotplate, energy is wasted. Please note: Cookware manufacturers often specify the diameter of the top of the pan. This is usually bigger than the diameter of the base of the pan. Use a small pan for small quantities of food. A larger, less full saucepan requires more energy. It also preserves vitamins and minerals in vegetables. Switch to a lower heat setting as soon as possible. For longer cooking times, you can switch the hotplate off 5 - 10 minutes before the end of the cooking time. 3 Getting to know your appliance An overview of the models with their dimensions is given on page 2. The control panel 3RZHU RQRII DQG UHVLGXDO KHDW LQGLFDWRU &RQWURO IRU H[WHQGHG FRRNLQJ ]RQH &RQWURO IRU Í GXDOFLUFXLW KRWSODWH Controls When you touch a symbol, the respective function is activated. Notes The settings will remain unchanged if you touch several symbols at once. This allows you to wipe up spills on the control panel. Moisture reduces their effectiveness. The hotplates Hotplate Activating and deactivating Touch the ð symbol Touch the æ symbol $ Single-circuit hotplate ð Dual-circuit hotplate æ Extended cooking zone When the hotplate is activated: the corresponding indicator lights up. When the hotplate is switched on: the last selected size is automatically selected again Power on/off indicator and residual heat indicator The hob has a power on/off indicator and a residual heat indicator for each hotplate. example, to keep a small meal warm or to melt cooking chocolate. As the hotplate cools down further, the display changes to oe. The display remains lit until the hotplate has cooled sufficiently. [. . . ] Suitable maintenance and cleaning products can be purchased from the after-sales service or in our e-Shop. Harsh cleaning agents such as oven spray or stain remover Abrasive sponges High-pressure cleaners or steam jet cleaners Ceramic Clean the hob after each use. This will prevent spills from burning onto the ceramic. Only clean the hob when it has cooled down sufficiently. Use only cleaning agents which are suitable for ceramic. [. . . ]

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