User manual SIEMENS EH475MG11E

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Manual abstract: user guide SIEMENS EH475MG11E

Detailed instructions for use are in the User's Guide.

[. . . ] EN Instruction manual EH. 75M. 11. Ø 14, 5 Ø 14, 5 Ø 28 Ø 21 Ø 18/28 Ø = cm Table of contents Safety information . 5 5 7 8 8 9 9 9 10 Getting to know your appliance . 17 Switching a hotplate off automatically . 21 3 Table of contents Care and cleaning . [. . . ] and the À symbol for hotplate selection light up on the hotplate display. 2. Slide your finger along the control panel until the desired heat setting appears on the hotplate display. Changing the heat setting: To switch off the hotplate: Warning Select the hotplate and set the desired simmer setting on the control panel. Select the hotplate and set to 0 on the control panel. The selected heat setting will flash if no pan is placed on the induction hotplate. After a certain time, the hotplate switches off. Cooking table Some examples are given in the following table. The cooking times depend on the type, weight and quality of the food being cooked. For these reason, results may vary. 14 For bringing liquids to the boil, use heat setting 9. Slow cooking level Melting Chocolate, ganache, butter, honey Gelatin Heating and keeping warm Vegetable and pulse stew (e. g. lentils) Milk** Sausages boiled in water** Defrosting and heating Frozen spinach Frozen goulash Simmering, bringing to the boil over a low heat Potato dumplings Fish White sauces, e. g. Béarnaise, Hollandaise Boiling, steaming, sautéing Rice (with double the amount of water) Rice pudding Potatoes (unpeeled) Potatoes (peeled in salted water) Pasta Stew, soup Vegetables (fresh) Vegetables (frozen) Stews (in pressure cooker) Roasting Joints of meat Meat stews Goulash Duration of slow cooking in minutes 12 12 12 1. 5 15 min 20 30 min 20 30 min 10 15 min 3 6 min 8 12 min 15 30 min 25 35 min 25 30 min 15 25 min 6 10 min 15 60 min 10 20 min 7 20 min 50 60 min 60 100 min 50 60 min 15 Slow cooking level Pan-frying Fillets, with or without pastry or breadcrumb coating Frozen fillets Chops, with or without breadcrumb coating Steak (3 cm thick) Breast (2 cm thick) Breast (frozen) Whole fish and fish fillets (without breadcrumb coating) Whole fish and fish fillets (breaded) Frozen breaded fish, e. g. fish fingers Prawns and shrimps Frozen meals, e. g. sauté Pancakes Omelette Fried eggs Frying** (150 g 200 g per portion in 1 2 l of oil) Frozen food, e. g. chips, chicken nuggets Frozen croquettes Dumplings Meat, e. g. chicken pieces Fish (breaded or beer-battered) Green vegetables, mushrooms, (breaded or beer-battered, e. g. doughnuts, battered fruit * Slow cook, uncovered ** Uncovered Duration of slow cooking in minutes 6 10 min 8 12 min 8 12 min 8 12 min 10 20 min 10 30 min 8 20 min 8 20 min 8 12 min 4 10 min 6 10 min fry individually fry individually 3 6 min fry in batches 6 6 6 7 5 5 5 6 6 7 6 6 7 7 7 8 6 6 6 7 7 8 7 7 3. 56 8 7 7 6 6 6 9 8 8 7 7 7 45 16 The Powerboost Function Use this function to heat up the contents of the pan faster than by using the heat setting j. Restrictions when using the Powerboost function All the hotplates have this function. The Powerboost function will be available provided the other hotplate is not working. (See figure) If this hotplate is not off, the letter n and heat setting j will flash alternately in the hotplate indicator; then it will return to heat setting j without activating the function. How to activate Follow the steps below: 1. Touch the programming zone on the n symbol. How to deactivate The function has been activated. Touch the programming zone on the n symbol. [. . . ] If the indication continues, notify the technical assistance service. Wait until the electronic system has cooled down sufficiently. If the indication continues, notify the technical assistance service. Wait until the electronic system has cooled down sufficiently. [. . . ]

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