User manual SIEMENS KI34VA20

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Manual abstract: user guide SIEMENS KI34VA20

Detailed instructions for use are in the User's Guide.

[. . . ] D A CH 089 21 751 751 0810 550 522 0848 840 040 21 en enTable of ContentsenI struction for Use Safety and warning information Before you switch ON the appliance Please read the operating and installation instructions carefully!They contain important information on how to install, use and maintain the appliance. The manufacturer is not liable if you fail to comply with the instructions and warnings. Technical safety The appliance contains a small quantity of environmentally friendly but flammable refrigerant R600a. [. . . ] Usable capacity Information on the usable capacity can be found inside your appliance on the rating plate. 1 Fully utilising the freezer volume The maximum amount of food can be placed in the freezer by removing all fittings. The food can be stacked directly on the shelves and in the bottom of the freezer compartment. Removing the fittings Pull out the frozen food container all the way, lift at the front and remove. " Refrigerator compartment The temperature can be set from +2 °C to +8 °C. Keep pressing temperature setting button 2 until the required refrigerator compartment temperature is set. Refrigerator compartment The refrigerator compartment is the ideal storage location for ready meals, cakes and pastries, preserved food, condensed milk and hard cheese. Freezer compartment The temperature in the freezer compartment depends on the temperature in the refrigerator compartment. Lower temperatures in the refrigerator compartment also cause lower temperatures in the freezer compartment. Note when loading products Wrap or cover food before placing in the appliance. In addition, flavours will not be transferred between foods and the plastic parts will not become discoloured. 29 en Note the chill zones in the refrigerator compartment The air circulation in the refrigerator compartment creates different chill zones: ■ Max. 1 Coldest zone is between the arrow stamped on the side and the glass shelf situated below. Cheese can then continue to release its flavour and the butter will still be easy to spread. freezing and storing food Purchasing frozen food ■ ■ ■ ■ ■ Packaging must not be damaged. Temperature in the supermarket freezer must be -18 °C or lower. If possible, transport deep-frozen food in an insulated bag and place quickly in the freezer compartment. Freezer compartment Use the freezer compartment ■ ■ ■ Note when loading products ■ To store deep-frozen food. –  Preferably freeze large quantities of food in the top compartment, where food freezes particularly quickly and therefore also gently. Place the food over the whole area of the compartments or the frozen food containers. Note Food which is already frozen must not come into contact with the food which is to be frozen. Note Ensure that the freezer compartment door has been closed properly. [. . . ] Cleaning the appliance m Caution ■ ■ ■ Do not use abrasive, chloride or acidic cleaning agents or solvents. 35 en Tips for saving energy ■ Operating noises Quite normal noises Droning Motors are running (e. –  ■ ■ ■ ■ ■ ■ ■ Install the appliance in a dry, well ventilated room!The appliance should not be installed in direct sunlight or near a heat source (e. [. . . ]


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