User manual SILVERCREST KH 1135

[. . . ] Lay the cable so that it cannot be trapped or otherwise damaged. · Arrange for defective power plugs and/or cables to be replaced at once by qualified technicians or our Customer Service Department. · Always remove the power plug from the wall socket after use. Switching the appliance off is not sufficient, because the appliance is under power for as long as the plug is connected to the power socket. [. . . ] Close the fruit preserver with the lid 1. Attention: When it is hot, take hold of the appliance ONLY by means of the heat insulated handles 2. Adjust the temperature controller 6 to the desired heating level. Use the following tables when selecting a temperature setting: -4- Vegetables Cauliflower Asparagus Peas Pickled gherkin Baby-carrots Carrots Pumpkin Kohlrabi Celeriac Brussels sprouts Red cabbage Mushrooms Beans Tomato Tomato puree Temperature in Time in minutes °C Note: The timespans given in the table refer to the required preserving times. Meaning, the respective timespan BEGINS first when the preserving boiler has reached the selected temperature. With a completely full appliance this preheating can take up to 90 minutes!Place the signal tone switch 5 at "I". As soon as the selected temperature has been reached, a signal tone sounds. When the preserving phase is finished, switch the temperature controller 6 to OFF. Remove the power plug from the wall socket. Position a heat resistent container under the pouring tap 4 and press the pouring lever 3 down. When the water has drained away allow the preserving jars to cool down. 100 (MAX) 100 (MAX) 100 (MAX) 85 100 (MAX) 90 100 (MAX) 100 (MAX) 100 (MAX) 100 (MAX) 100 (MAX) 90 90 120 120 30 90 30 95 110 110 110 120 30 Heating and keeping liquids warm Attention: Fill the appliance with liquids to a maximum level of 4 cm below the upper edge!If the level is any higher, the liquids could overflow!Pour the liquid (for example, mulled wine or cocoa) into the fruit preserver. Place the lid 1 onto the fruit preserver. Meat Roast meat, in pieces, cooked Broth Game, Poultry cooked Goulash cooked Minced meat, Sausage meat (raw) Temperature in Time in minutes °C 100 (MAX) 100 (MAX) 100 (MAX) 100 (MAX) 100 (MAX) 85 60 75 75 110 Attention: When it is hot, take hold of the appliance ONLY by means of the heat insulated handles 2. Adjust the temperature controller 6 to the desired heating level. Place the signal tone switch 5 auf "I". Regularly stir the liquid so that the heat is evenly distributed. A signal tone sounds when the selected temperature has been reached. The control lamp glows during operation when the temperature falls below the set level and the fruit preserver needs to heat itself back up. You can pour liquids that have no solid constituents through the pouring tap 4. For this, hold a suitable receptacle under the pouring tap 4 and press the pouring lever 3 down. When there is sufficient liquid in the receptacle, release the pouring lever 3. Clean the appliance with a lightly moist cloth. [. . . ] When ready, shake off the water and allow the pumpkin cubes to drain well. Prepare the decoction as follows: 1/4 liter wine vinegar, 1 kilogramm sugar, the juice and rind of 1 lemon, 1 piece (root) of fresh ginger cut into slices - as a substitute, 1/2 teaspoon of ginger powder, 1 stick of cinnamon, some cloves (ca. Your statutory rights are not restricted in any way by this warranty. The warranty period will not be extended by repairs made under warranty. [. . . ]