User manual SMEG 100.700

[. . . ] TAKE CARE NOT TO TOUCH THE HEATING ELEMENTS INSIDE THE OVEN. 4 Introduction THE APPLIANCE IS DESIGNED FOR USE BY ADULTS. CHILDREN AND INFIRM PERSONS SHOULD NOT USE IT WITHOUT SUPERVISION. DO NOT ALLOW CHILDREN TO GO NEAR OR PLAY WITH IT. IF THE APPLIANCE IS TO BE POSITIONED ON A BASE IT MUST BE INSTALLED IN SUCH A WAY AS TO PREVENT IT FROM SLIPPING OFF THE BASE. ATTENTION: IF THE SURFACE OF THE CERAMIC COOKTOP IS CRACKED. SWITCH OFF THE APPLIANCE, IMMEDIATELY DISCONNECT FROM MAINS AND CONTACT THE NEAREST SERVICING CENTRE. [. . . ] To switch off, return knob to . 9 Instructions for the user ELECTRIC OVEN THERMOSTAT KNOB Selection of cooking temperature is carried out by turning the knob clockwise to the required temperature, between 50° and 260°C. If the appliance has an electric oven, the warning light will come on when the oven is heating up. When it goes out it means that the required temperature has been reached. Regular flashing means that oven temperature is being constantly maintained at the programmed level. ELECTRIC OVEN CONTROL KNOB Each of the functions listed below can be used (except the oven light and the small grill) only together with the correct temperature thermostat regulation as described on page 10 of this manual. OVEN LIGHT GRILL ELEMENT + VENTILATION UPPER AND ELEMENT GRILL ELEMENT LOWER HEATING LOWER HEATING ELEMENT + VENTILATION VENTILATED HEATING ELEMENT + VENTILATION THERMOSTAT INDICATOR LIGHT When this light comes on, the oven is heating up. When this light goes out, the preset heating temperature has been reached. When the light flashes, the temperature inside the oven is steady at the set temperature. 10 Instructions for the user 4 USE OF THE COOKING HOB 4. 1 Cooking zones The appliance features 4/5 cooking zones of different diameter and power. Their position is clearly indicated by circles and the heat given off is defined by the markings on the glass surface. The 5 cooking zones are of the HIGH-LIGHT type and come on after a few seconds of being activated. Heating intensity can be adjusted by means of the knobs located on the front panel from a minimum to a maximum. The cooking zones marked by two concentric circles ( )and by a circle + fishkettle ( circles. The food should be placed on the oven shelf which is positioned on one of the guides supplied with the different ovens, following the instructions below: FOOD Flat or thin meat Rolled roast joints Poultry WARNINGS · · · Cooking procedures in this mode must never last more than 60 minutes. The door must be close during grilling and grill-rotisserie cooking. During and after use the accessible parts of the oven may be very hot, and children must always be kept at a distance. GRILLE ON THE SHELF 1 2­3 2­3 5. 3 Storage compartment A storage compartment, accessible by pulling on the top edge of the door, is located beneath the oven. Never store flammable materials such as rags, paper or the like. The compartment is intended only for holding the metal accessories of the range. Never open the storage compartment when the oven is on and still hot. The temperature inside may be very high. 13 Instructions for the user 6 ELECTRONIC PROGRAMMER (ONLY ON EQUIPPED MODELS) LIST OF FUNCTIONS MINUTE-COUNTER KEY COOKING TIME KEY END-OF-COOKING KEY DECREASE TIME KEY INCREASE TIME KEY 6. 1 Clock adjustment When using the oven for the first time, or after a power failure, the display flashes regularly and . Press the keys and at the same time the keys or : each single press indicates changes the time by 1 minute either up or down. Before setting the programmer activate the desired function and temperature. 6. 2 Semiautomatic cooking Use this setting for automatic oven switch-off at the end of cooking time. By pressing key , the display lights up, showing ; keep the key pressed and at the same time, or to set the cooking time. press keys to start the programmed cooking time count. [. . . ] Assembling the self-cleaning liners Remove all accessories from the oven; Remove the side grilles (fig. 1); Extract the side liners "F" and "G"(fig. 2); Remove the back panel "A" after undoing the threaded ring-nut "C" (fig. Reassemble the panels, restoring them to their original position. 1) 2) 7. 4 Door glass The door glass should always be kept clean. In case of tough spots, clean with a damp sponge using regular detergent. 17 Instructions for the user 8 EXTRAORDINARY MAINTENANCE The oven may require extraordinary maintenance or replacement of parts subject to wear such as seals, bulbs, and so on. [. . . ]