User manual SMEG 110SA91GG

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Manual abstract: user guide SMEG 110SA91GG

Detailed instructions for use are in the User's Guide.

[. . . ] Contents 1. 1 1. 2 1. 3 1. 4 1. 5 1. 6 1. 7 2. 1 2. 2 2. 3 2. 4 2. 5 General safety instructions Manufacturer liability Appliance purpose Disposal Identification plate This user manual How to read the user manual General description Cooking hob Control panel Other parts Available accessories Instructions First use Using the accessories Using the storage compartment Using the hob Using the oven Cooking advice Instructions Cleaning the appliance Removing the door Cleaning the door glazing Cleaning the inside of the oven Extraordinary maintenance Gas connection Adaptation to different types of gas Positioning Electrical connection 8 9 9 9 10 10 10 2 Description 11 11 12 12 13 14 3 Use 3. 1 3. 2 3. 3 3. 4 3. 5 3. 6 3. 7 4. 1 4. 2 4. 3 4. 4 4. 5 4. 6 5. 1 5. 2 5. 3 5. 4 15 15 16 16 18 19 20 22 4 Cleaning and maintenance 25 25 25 26 27 27 28 5 Installation 30 30 33 37 40 We advise you to read this manual carefully, which contains all the instructions for maintaining the appliance's aesthetic and functional qualities. For further information on the product: www. smeg. com 3 EN 1 Instructions 8 Instructions READ BEFORE USE IMPORTANT INSTRUCTIONS GAS/ELECTRIC COOKERS Gas/Gas Cookers: • To avoid overheating when the oven or grill is being used, the glass cover must always be up. • The glass cover may not be cooked on, or closed when the burners are in use and while they are still warm. • The gas oven and gas grill cannot be used simultaneously. [. . . ] The electric spark ignition is activated automatically. After lighting, keep the knob pressed down for a few seconds to allow the thermocouple to heat up. If the burner does not ignite after 15 seconds, stop attempting to light it, leave the oven door open and do not try to light it again for at least 60 seconds. In case of accidental extinguishing, turn the knob to the off position and do not try to light the burner again for at least 60 seconds. In the event of a power supply failure the cooling fan does not work. Manual ignition: Before making any manual ignition, you need to check for electrical voltage (see paragraph “Presence of electrical voltage”). Press and turn the temperature knob anticlockwise between MIN and MAX. Insert a lighted match inside the hole A located on the oven surface. 4. After lighting, keep the knob pressed down for a few seconds to allow the thermocouple to heat up. In case of accidental extinguishing, turn the knob to the off position and do not try to light the burner again for at least 60 seconds. 20 Use Before making any manual ignition of the burners of the cooking compartment, you need to check for electrical voltage. After connecting the device to the mains, do one of the following ways: • Turn the functions knob to lamp position to switch on the appliance interior lighting. Press and turn the oven/gas grill knob anti-clockwise between MIN and MAX. Check the leakage of air from the slits placed on the back of the hob. Press and turn the oven/gas grill knob clockwise to the symbol . The electric spark ignition is activated automatically. After lighting, keep the knob pressed down for a few seconds to allow the thermocouple to heat up. If the burner does not ignite after 15 seconds, stop attempting to light it, leave the oven door open and do not try to light it again for at least 60 seconds. In the event of a power supply failure the cooling fan does not work. The gas oven and the gas grill must never be used at the same time. 21 EN Presence of electrical voltage Using the gas grill Use Functions list Gas burner The heat coming just from the bottom allows you to complete the cooking of foods that require a higher bottom temperature, without affecting their browning. Perfect for cakes, pies, tarts and pizzas. Grill The heat coming from the gas grill gives perfect grilling results above all for thin and medium thickness meat and in combination with the rotisserie (where fitted) gives the food an even browning at the end of cooking. This function enables large quantities of food, particularly meat, to be grilled evenly. [. . . ] Depending on the type of installation, this appliance belongs to classes: B - Class 2 subclass 1 (Built-in appliance) A - Class 1 (Free-standing appliance) C - Class 2 subclass 1 (Built-in appliance) The appliance must be installed by a qualified technician and according to the regulations in force. 38 Installation The skirt provided is an integral part of the product; it must be fastened to the appliance prior to installation. The skirt must always be positioned and secured correctly on the appliance. Unscrew the 2 nuts (B) on the back of the worktop. Position the skirt above the worktop, taking care to align the pins (C ) with the holes (D). [. . . ]

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