User manual SMEG ALFA420MFH

[. . . ] Contents 1 Instructions 1. 1 1. 2 1. 3 1. 4 1. 5 1. 6 1. 7 General safety instructions Identification plate Manufacturer liability Appliance purpose Disposal This user manual How to read the user manual 28 28 31 31 31 31 32 32 2 Description 2. 1 General Description 2. 2 Control panel 2. 3 Other parts 33 33 34 35 3 Use 3. 1 First use 3. 2 Using the oven 3. 3 Cooking advice 36 36 36 38 4 Cleaning and maintenance 4. 1 4. 2 4. 3 4. 4 4. 5 Cleaning the appliance Cleaning the door Cleaning the oven cavity Extraordinary maintenance If the appliance is not working properly 39 39 39 42 43 45 5 Installation 5. 1 Electrical connection 5. 2 Water connection 5. 3 Positioning 46 46 48 48 TRANSLATION OF THE ORIGINAL INSTRUCTIONS We advise you to read this manual carefully, which contains all the instructions for maintaining the appliance’s aesthetic and functional qualities. For further information on the product: www. smegfoodservice. com 27 EN Instructions 1 Instructions 1. 1 General safety instructions Risk of personal injury • During use the appliance and its accessible parts become very hot. • Never touch the heating elements during use. • Keep children under the age of eight at a safe distance unless they are constantly supervised. [. . . ] Remove any protective film from the outside or inside of the appliance, including accessories. Remove any labels (apart from the technical data plate) from the accessories and from the oven cavity. Remove and wash all the appliance accessories (if fitted) (see 4 Cleaning and maintenance). Heat the empty oven at the maximum temperature to burn off any residues left by the manufacturing process. Cooking modes Defrost The movement of air at room temperature causes frozen food to defrost quickly. This type of rapid defrosting is ideal as the taste and appearance of the de-frozen food, whether previously deep-frozen or frozen in the freezer, remain unaltered. Fan with circulaire The combination of the fans and the circulaire heating elements (incorporated in the rear of the oven) allows you to cook different foods on several levels, as long as they need the same temperatures and same type of cooking. Hot air circulation ensures instant and even distribution of heat. It will be possible, for instance, to cook fish, vegetables and biscuits simultaneously (on different levels) without odours and flavours mingling. 3. 2 Using the oven The oven is designed for a maximum load of 12 kg. Switching on the oven To switch the oven on: 1. Select the cooking function using the function knob. Advice for cooking meat • Cooking times vary according to the thickness and quality of the food and to consumer taste. • Use a meat thermometer when roasting meat, or simply press on the roast with a spoon. If it is hard, it is ready; If not, it needs another few minutes cooking. Advice for cooking with the Grill • Meat can be grilled even when it is put into the cold oven or into the preheated oven if you wish to change the effect of the cooking. • We recommend placing the food at the centre of the rack. • With the Grill function, we recommend that you turn the temperature knob to the maximum value to optimise cooking. Advice for cooking desserts/pastries and biscuits • Use dark metal moulds: They help to absorb the heat better. • The temperature and the cooking time depend on the quality and consistency of the dough. • To check whether the dessert is cooked right through: At the end of the cooking time, put a toothpick into the highest point of the dessert. If the dough does not stick to the toothpick, the dessert is cooked. • If the dessert collapses when it comes out of the oven, on the next occasion reduce the set temperature by about 10°C, selecting a longer cooking time if necessary. [. . . ] Do not remove this plate for any reason. Perform the ground connection using a wire that is 20 mm longer than the other wires. • 380-415 V 3N~ 5 x 1. 5 mm² five-core cable. The values indicated above refer to the cross-section of the internal conductor. 46 Installation Fixed connection Fit the power line with an omnipolar circuit breaker in compliance with installation regulations. [. . . ]