User manual SMEG B71MPX5

[. . . ] PRECAUTIONS FOR USE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 94 DISPOSAL INSTRUCTIONS - OUR ENVIRONMENT POLICY. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 95 SAFETY PRECAUTIONS. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 96 INTENDED USE OF THE APPLIANCE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . [. . . ] Seasonings should be added to foods before cooking. Foods should also be coated with oil or melted butter before cooking. The foods for cooking must be placed on the oven shelf, which is then placed on one of the runners fitted in the various types of ovens, following the guidelines below: FOODS Flat, thin pieces of meat Rolled roasts Poultry SHELF ON RUNNER 3 2-3 2-3 9. 5 ATTENTION · · · · · · · Grilling processes must never last more than 60 minutes. The oven door must be closed during grill and grill + rotisserie cooking operations. To prevent hazardous overheating, the appliance's glass lid must always be raised when using the oven or grill. Accessible parts may be very hot during and after use of the grill; keep children well away from the appliance. During rotisserie cooking operations, one of the pans supplied with the cooker should be placed on the bottom of the oven, on the bottom runners, to collect any grease and fat produced. When using the oven, remove all unused pans and shelves from its interior. During cooking, do not cover the bottom of the oven with aluminium or tin foil, and do not place pans or trays on it; this may damage the enamel coating. If you wish to use greaseproof paper, position it so that it does not interfere with the hot air circulation inside the oven. 9. 6 Storage section (only on some models) The storage compartment is in the bottom of the cooker, underneath the oven. To open it, pull on the top of the door. Never use it to store flammable materials such as rags, paper, etc. ; it is intended to take the appliance's metal accessories only. Never open the storage compartment when the oven is on and still hot. The temperatures inside it may be very high. 102 Instructions for the User 10. ACCESSORIES AVAILABLE The oven is fitted with 4 runners for placing trays and shelves at different heights. Oven shelf: for cooking food on plates, small cakes or roasts or foods requiring light grilling. Tray grid: for placing on top of a tray for cooking foods which may drip. Oven tray: useful for collecting fat from foods placed on the grid above. Baking tray: useful for cooking cakes, pizza and confectionery. Rotisserie rod: useful for cooking chicken, sausages and all foods which require uniform cooking over their entire surface. Rotisserie frame: for fitting onto the oven runners before the rotisserie rod is used. Chromium-plated gripper: useful for removing hot shelves and trays. Stainless steel back panel: useful for disposal of cooking and pyrolysis fumes. For use only in combination with hood model KD70X-1. Not all accessories are provided on some models. Optional accessories The bottom plinth and self-cleaning oven liners can be ordered through our Authorised Service Centres. 103 Instructions for the User 11. ELECTRONIC PROGRAMMER LIST OF FUNCTIONS TIMER BUTTON COOKING DURATION BUTTON END OF COOKING BUTTON VALUE DECREASE BUTTON VALUE INCREASE BUTTON 11. 1 Setting the time When the oven is used for the first time, or after an interruption in the electricity supply, the display flashes at regular intervals, showing . Press the and keys together, and at the same time press the value variation keys or : this will increase or decrease the setting by one minute for each pressure. Press one of the two value modification keys until the current time appears. [. . . ] Check that all the conditions listed below are met: · the hose must be fixed to the hose connector with a safety band clamp; · the hose does not touch hot surfaces at any point (max. 50 °C); · there are no traction forces or stresses acting on the hose and there are no tight bends or kinks along its length; · the hose does not touch sharp components or edges; · if the hose is not perfectly gastight and causes gas leaks, do not attempt to repair it: replace it with a new hose; · check that the hose's expiration date, screen-printed on it, has not been passed. CONNECTION USING A RUBBER HOSE COMPLIANT WITH THE RELEVANT STANDARDS IS ONLY PERMITTED IF THE HOSE IS ACCESSIBLE FOR INSPECTION ALONG ITS ENTIRE LENGTH. 14. 4. 1Natural and town gas connection Make the connection to the appliance using flexible bayonet style hose in accordance to B. S. [. . . ]