User manual SMEG C6IPX9

[. . . ] Contents 1. 1 1. 2 1. 3 1. 4 1. 5 1. 6 1. 7 2. 1 2. 2 2. 3 2. 4 2. 5 How to read the user manual This user manual Appliance purpose General safety instructions Manufacturer liability Identification plate Disposal General Description Cooking hob Control panel Other parts Available accessories Instructions First use Using the accessories Using the hob Using the storage compartment Using the oven Cooking advice Programmer clock Instructions Cleaning the appliance Removing the door Cleaning the door glazing Removing the internal glass panels Cleaning the inside of the oven Pyrolysis: automatic oven cleaning Extraordinary maintenance 4 4 4 4 5 5 5 2 Description 7 7 7 8 9 10 3 Use 3. 1 3. 2 3. 3 3. 4 3. 5 3. 6 3. 7 3. 8 4. 1 4. 2 4. 3 4. 4 4. 5 4. 6 4. 7 4. 8 12 12 13 13 15 19 19 21 22 4 Cleaning and maintenance 26 26 26 27 28 28 29 30 32 5 Installation 5. 1 Electrical connection 5. 2 Positioning 33 33 34 We advise you to read this manual carefully, which contains all the instructions for maintaining the appliance's aesthetic and functional qualities. For further information on the product: www. smeg. com 3 EN 1 Instructions 4 Instructions 1 Instructions 1. 1 How to read the user manual This user manual uses the following reading conventions: Instructions General information on this user manual, on safety and final disposal. Description Description of the appliance and its accessories. Use Information on the use of the appliance and its accessories, cooking advice. [. . . ] • With the Grill function, we recommend that you turn the temperature knob to the maximum value near the symbol to optimise cooking. Advice for cooking desserts and biscuits • Use dark metal moulds: they help to absorb the heat better. • The temperature and the cooking time depend on the quality and consistency of the dough. • To check whether the dessert is cooked right through: at the end of the cooking time, put a toothpick into the highest point of the dessert. If the dough does not stick to the toothpick, the dessert is cooked. • If the dessert collapses when it comes out of the oven, on the next occasion reduce the set temperature by about 10°C, selecting a longer cooking time if necessary. • While cooking desserts or vegetables, excessive condensation may form on the glass. In order to avoid this, open the door very carefully a couple of times while cooking. 21 EN 3. 7 Cooking advice • Foods should be seasoned before cooking. Foods should also be coated with oil or melted butter before cooking. • Use the oven tray on the first bottom shelf to collect fluids produced by grilling. • Grilling processes should never last more than 60 minutes using multifunction ovens, 30 minutes inside the auxiliary oven. Use Advice for defrosting and proving • Place frozen foods without their packaging in a lidless container on the first shelf of the oven. • To defrost meat, use the rack placed on the second level and a tray on the first level. In this way, the liquid from the defrosting food drains away from the food. • The most delicate parts can be covered with aluminium foil. • For successful proving, a container of water should be placed in the bottom of the oven. To save energy • Stop cooking a few minutes before the time normally used. Cooking will continue for the remaining minutes with the heat which has accumulated inside the oven. • Reduce any opening of the door to a minimum to avoid heat dispersal. • Keep the inside of the appliance clean at all times. 3. 8 Programmer clock 1 Timer key 2 Cooking time key 3 End of cooking key 4 Value decrease key 5 Value increase key The programmer clock controls exclusively the right multifunction oven and has not any control on the other ovens. Setting the time On the first use, or after a power failure, the digits will be flashing on the appliance's display. The dot between the hours and the minutes flashes. The time can be set using key or Hold down the key to increase or decrease rapidly. The dot between the hours and the minutes stops flashing. [. . . ] Do not remove this plate for any reason. Perform the ground connection using a wire that is 20 mm longer than the other wires. The appliance can work in the following modes: • 220-240 V 1N~ Use a 3 x 4 mm² three-core cable: • 380-415 V 2N~ Use a 4 x 2. 5 mm² four-core cable. • 380-415 V 3N~ Use a 5 x 1. 5 mm² five-core cable. The values indicated above refer to the cross-section of the internal conductor. [. . . ]