User manual SMEG CB61VG

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Manual abstract: user guide SMEG CB61VG

Detailed instructions for use are in the User's Guide.

[. . . ] Clean the inside of the cabinet using warm water with a mild detergent. Rinse with clean water and dry thoroughly (see cleaning instructions). If during transport the appliance has been laid down, or if it has been stored in cold surroundings (colder than +5°C), it must be allowed to stabilise in an upright position for at least an hour before being switched on. Warning As the refrigerant used in this appliance is a flammable gas (Isobutane R600a), special care must be taken to prevent damage to the refrigerant circuit and piping during transport and installation. If damage does occur, avoid sparks or naked flame in the vicinity of the appliance, ensure that the room is well ventilated, disconnect the power supply, and contact your supplier. [. . . ] To level the appliance, remove the kick plate below the door and screw the adjustable feet up or down (figs 8 and 9). If necessary, it is possible to adjust the rear feet before the upright is installed. Use a spirit level to check that the appliance is absolutely level. If the appliance is to be placed on a soft surface, e. g. floorboards or a carpet, it is best to recheck whether the appliance is still level after a period of time as the underlying surface may give under the weight of the appliance. Do not tilt the upright more than 7 degrees to avoid damaging the floor >7º fig. 9 6 GB Electrical connection The appliance is intended for connection to alternating current. The required voltage (V) and frequency (Hz) are stated on the nameplate inside the appliance. Power must be connected via an independent wall socket outlet. Technical data This appliance complies with CE marking regulations, directives and standards. Council Directive 92/75/EEC on the energy labelling of household appliances as subsequently amended by 94/2/EC and 2003/66/EC. Directive 96/57/EC on energy efficiency requirements, and subsequent amendments. 8 GB Operation and function Control lamp Thermometer ! S O 7 6 5 0 I S 1 2 4 3 S = Super freeze O = Alarm off / super freeze off = Acoustic alarm Lighting Thermostat button fig. 10 Always maintain correct storage temperature The thermostat button can be set from 1 (min. ) to 7 (max. ). 24 hours after placing items in the freezer. Otherwise, the appliance will use more electricity than necessary. Only freeze fresh high-quality products. Meat, poultry, fish, vegetables, fruit, dairy products and ready-made meals are suitable for freezing. lettuce, radishes, grapes, apples, pears and cucumbers, are not suitable for freezing. Pack items to be frozen in airtight containers, freezer bags or similar. Do not freeze vegetables in portions larger than 2. 5 kg. Do not freeze meat in portions larger than 2. 5 kg. Keep packages dry to prevent them Thawing Frozen vegetables and fruit require no thawing before use and can be immersed in boiling water direct from the freezer. To thaw meat, it is advisable to take it out of the freezer the day before it is to be used and place it in a refrigerator to defrost. This ensures the best hygiene and maintains meat quality as much as possible. Refreezing If purchased items of frozen food thaw before reaching home, they must not be refrozen but should be consumed within 24 hours or cooked immediately and then frozen. [. . . ] If the spout is frozen in place, lay a cloth which has been soaked in hot water over it for a few minutes. Place them in a refrigerator or wrap them in newspaper to keep them as cold as possible. Place a bowl of hot (but not boiling) water in the freezer. To prevent the floor from becoming wet fig. [. . . ]

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