User manual SMEG CS9GVXA

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SMEG CS9GVXA : Download the complete user guide (1281 Ko)

Manual abstract: user guide SMEG CS9GVXA

Detailed instructions for use are in the User's Guide.

[. . . ] Contents 1. 1 1. 2 1. 3 1. 4 1. 5 1. 6 2. 1 2. 2 2. 3 2. 4 2. 5 General safety instructions Identification plate Manufacturer liability Appliance purpose This user manual How to read the user manual General Description Cooktop Control panel Other parts Available accessories Instructions First use Using the accessories Using the cooktop Using the oven Cooking advice Using the storage compartment Instructions Cleaning the appliance Removing the door Cleaning the door glazing Removing the internal glass panes Extraordinary maintenance Clearances above and around domestic appliances Gas connection Adaptation to different types of gas Positioning Electrical connection For the installer 4 5 5 6 6 6 2 Description 7 7 8 8 9 9 3 Use 3. 1 3. 2 3. 3 3. 4 3. 5 3. 6 3. 7 4. 1 4. 2 4. 3 4. 4 4. 5 4. 6 5. 1 5. 2 5. 3 5. 4 5. 5 5. 6 11 11 12 13 14 16 18 19 4 Cleaning and maintenance 21 21 21 22 23 23 25 5 Installation 27 27 28 31 35 41 42 We advise you to read this manual carefully, which contains all the instructions for maintaining the appliance's aesthetic and functional qualities. For further information on the product: www. smeg. com or call 02 8667 4888 3 EN 1 Instructions 4 Instructions 1 Instructions 1. 1 General safety instructions Risk of personal injury • During use the appliance and its accessible parts become very hot. • Keep children under eight years of age at a safe distance if they are not constantly supervised. • This appliance may be used by children aged at least 8 and by people of reduced physical, sensory or mental capacity, or lacking in experience in the use of electrical appliances, as long they are supervised or instructed by adults who are responsible for their safety. [. . . ] In order to avoid this, open the door very carefully a couple of times while cooking. 3. 7 Using the storage compartment There is a storage compartment located at the bottom of the cooker; this can be used to store pans or metal objects required to use the cooker. Press lightly on the sides of the door to open it. 19 EN Advice for cooking with the Grill and the Fan with grill Advice for defrosting Use Cooking information table Static Oven Runner Weight position Temperature Time (Kg) from the (°C) (minutes) bottom 3 2. 5 2. 5 1. 2 3 1. 2 1. 5 1. 5 1 1 1. 5 1. 5 1. 5 8 1. 3 1 1 1 1 1 1 1. 2 3 2 2 2 2 2 2 2 3 3 3 3 3 2 2 2 3 3 3 2 3 3 230 - 240 220 - 230 220 - 230 200 - 210 200 - 210 210 - 220 200 - 210 200 - 210 Grill Grill Grill Grill Grill 180 - 190 180 - 190 180 - 190 Grill 240 190 190 190 190 7 12 - 15 18 50 - 55 35 - 40 45 - 50 15 11 15 15 11 25 - 30 35 - 40 25 - 30 3 50 - 60 25 - 30 25 - 30 80 - 90 90 - 100 70 - 75 75 - 80 90 - 95 1st surface 2nd surface Fan-assisted Oven Temperature (°C) 230 - 240 220 - 230 220 - 230 200 - 210 200 - 210 200 - 210 200 - 210 200 - 210 8 7 5 5 Fan with grill Fan with grill Fan with grill Fan with grill Fan with grill 180 - 190 180 - 190 180 - 190 Grill 240 180 180 180 180 7 12 - 15 18 55 - 60 35 - 40 50 - 55 Time (minutes) 45 - 50 25 - 30 25 - 30 70 - 80 90 - 100 70 - 75 75 - 80 90 - 95 1st surface 2nd surface Food Lasagne Cannelloni Pasta bake Roast chicken Turkey breast Pork loin Roast rabbit Lamb Pork chops Hamburgers Sausages Spare ribs Meat kebabs Mackerel Salmon trout Turbot Fish kebabs Pizza Biscuits Paradise cake Tart Bundt cake 15 11 15 15 11 25 - 30 35 - 40 25 - 30 8 7 5 5 5 10 5 The times indicated in the table do not include preheating times and are provided only as a guide. 20 Cleaning and maintenance 1. Pour some non-abrasive detergent on a damp cloth and wipe down the surfaces. Continuous contact between the grids and the flame can cause modifications to the enamel over time in those parts exposed to heat. This is a completely natural phenomenon which has no effect on the operation of this component. 4. 1 Instructions Improper use Risk of damage to surfaces • Do not use steam jets to clean the appliance. • Do not use cleaning products containing chlorine, ammonia or bleach on steel parts or parts with metallic finishes on the surface (e. g. scouring powders, stain removers and metallic sponges) on glass parts. • Do not use rough or abrasive materials or sharp metal scrapers. • Do not wash the removable components such as the cooktop grids, flame-spreader crowns and burner caps in a dishwasher. 4. 2 Cleaning the appliance We recommend the use of cleaning products distributed by the manufacturer. Recommendations for cleaning the cooktop To keep the surfaces in good condition, they should be cleaned regularly after use. Let them cool first. 21 EN 4 Cleaning and maintenance Cleaning the cooktop Cleaning and maintenance Teppanyaki plate (on some models only) The Teppanyaki plate is easier to clean when it is still lukewarm. Use conventional specific detergents for stainless steel and non-abrasive sponges. Any remaining encrustations or food residues can be easily removed by soaking the plate for a while. For very stubborn encrustations, we recommend using the supplied scraper. Cleaning the igniters and thermocouples • If necessary, clean the igniters and thermocouples with a damp cloth. • If there is any dry residue, remove it with a toothpick or needle. Recommendations for cleaning the oven cavity For the best oven upkeep, clean it regularly after having allowed it to cool. Avoid letting food residue dry inside the oven cavity, as this could damage the enamel. For easier cleaning, we recommend removing: • The door • The rack/tray support frames • The oven seal. In the event you are using specific cleaning products, we recommend running the oven at maximum temperature for 15-20 minutes in order to eliminate any residue. 4. 3 Removing the door For easier cleaning, the door can be removed and placed on a tea towel. Open the door completely and insert two pins into the holes on the hinges indicated in the figure. 22 Cleaning and maintenance 2. Grasp the door on both sides with both hands, lift it forming an angle of around 30° and remove it. [. . . ] Move the bracket onto the wall and mark the position of the holes to be drilled in the wall. 6. Use 50 mm for the distance from the side of the appliance to the bracket holes. 8. After drilling the holes in the wall, use wall plugs and screws to fasten the bracket to the wall. Push the cooker towards the wall, and at the same time, insert the bracket in the plate fastened to the rear of the appliance. 39 EN Installation Wall fixing 1. [. . . ]

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