User manual SMEG PV3L

[. . . ] WE ADVISE YOU TO READ THIS MANUAL AND ALL THE INSTRUCTIONS THEREIN CAREFULLY BEFORE USING THE COOKER. INSTALLATION MUST BE CARRIED OUT BY QUALIFIED PERSONNEL IN ACCORDANCE WITH THE REGULATIONS IN FORCE. THIS APPLIANCE IS INTENDED FOR DOMESTIC USE AND CONFORMS TO THE EC DIRECTIVES CURRENTLY IN FORCE. THE APPLIANCE HAS BEEN BUILT TO CARRY OUT THE FOLLOWING FUNCTIONS: COOKING AND HEATINGUP OF FOOD. [. . . ] At the end of the cooking time the timer will switch the oven heating elements off, the beeps will start to sound and the numbers on the dial will flash. To cancel the whole program set, press the central button for 2 seconds; if cooking has already started, the oven will have to be switched off manually. Here we can see a programming example: the current time is 7:06 and cooking is programmed to start at 8. 00 and end at 9. 00. At 8 o'clock the inside segments between 8 and 9 will start to flash, while the hours hand will 1 remain still. Warning: for the oven to start cooking operations after the programming procedures just described, the thermostat and functions switch knob must be correctly set on the desired temperature and function. 3. 2. 4 Reduced display brightness To reduce energy consumption when the appliance is in standby, press to set the reduced display brightness mode. To return to the normal brightness level, press again. 49 Instructions for the user 4. If you do not have a magnet, you can put a small amount of water in the recipient, place it on a cooking zone and start the hotplate. If, instead of the power symbol, the symbol appears, it means the pan is not suitable. The pans used for cooking must have a minimum diameter to guarantee proper functioning. Below is a table with the minimum diameters for pans according to the cooking zone. The maximum duration of the keep warm function is limited to 2 hours. The keep warm function is between [0] and [1] and is indicated with appropriate symbols on the cooking zones. 54 Instructions for the user 5. USING THE OVEN Before using the oven, check that the display is showing the symbol (see paragraph "3. 2 Electronic Analogue Clock "). On models equipped with the analogue digital timer, at first use or after a power outage, just press the central button for 1/2 seconds to enable the oven for cooking. 5. 1 Warnings and general advice Before using the oven for the first time, pre-heat it to maximum temperature (280°C) long enough to burn any manufacturing oily residues which could contaminate foods with unpleasant smells. At first use or after a power outage, press the centre button for 1 2 seconds to enable the oven for cooking. To make any adjustments, refer to "3. 2 Electronic Analogue Clock". To prevent any steam in the oven from causing problems, open the door in two stages: half open (5 cm approx. ) for 4-5 seconds and then fully open. If you need to access the food, always leave the door open for as short a time as possible to prevent the temperature in the oven from falling and ruining the food. During cooking, do not cover the bottom of the oven with aluminium or tin foil and do not place pans or oven trays on it as this may damage the enamel coating. If you wish to use greaseproof paper, position it so that it does not interfere with the hot air circulation inside the oven. 5 cm 5. 2 Oven light The oven light comes on when the function switch knob is turned to any position, or when the oven is switched off and the door is opened. 55 Instructions for the user 5. 3 Cooling system The appliance is equipped with a cooling system which comes into operation as soon as a cooking function starts. The same applies to timed cooking operations. The fan causes a steady outflow of air from the skirt, on the back part of the hob, which may continue for a brief period of time even after the oven has been turned off. [. . . ] During the first automatic cleaning cycle, unpleasant smells may occur due to the normal evaporation of oily manufacturing substances. This is an absolutely normal phenomenon which disappears after the first cleaning cycle. Before starting the automatic cleaning cycle, make sure that the oven does not contain any foods or large spills from previous cooking operations. Turn off the hob during pyrolysis. During the pyrolysis cycle, a door locking device makes it impossible to open the door. 66 Instructions for the user 8. 6 Before starting the oven automatic cleaning cycle Pyrolysis may be carried out at any time of the day or night (if you wish to benefit from the lower cost of electricity overnight). [. . . ]