User manual SMEG S93AX

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Manual abstract: user guide SMEG S93AX

Detailed instructions for use are in the User's Guide.

[. . . ] The appropriate cleaning method and materials are specified for each type. [. . . ] In the case of polished stainless steel, never exert excessive pressure when cleaning. Never use products containing the following: 1 2 3 Hydrochloric acid or its derivatives; Sulphuric acid or its derivatives; Hydrofluoric acid or its derivatives. These substances (contained for example in anti-scale products or bleach) have a corrosive effect. Never use sharp or pointed metallic objects (e. g. knives, scissors, screwdrivers) to remove grime or dirt from the surface. Only use abrasive pads to clean griddle and caps. METHOD 1 2 3 4 Apply the cleaning product with a cloth or towel paper. After a few seconds, rub the surface vigorously with towel paper until clean. Remove all product residues with a clean cloth or towel paper. Wipe over with a damp chamois to give shine to the surface. 5 BAKED-ON GRIME Example - Residues that have been baked on to the surface. WHAT TO USE - Specific detergents for cleaning steel and other metals able to soften and remove baked-on grime. [. . . ] Wipe over with a damp chamois to give shine to the surface. 5 BAKED-ON GRIME Example - Residues that have been baked on to the surface. WHAT TO USE - Specific detergents for cleaning steel and other metals able to soften and remove baked-on grime. [. . . ]

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