User manual SMEG SA663X-1

[. . . ] INSTRUCTION MANUAL DISHWASHER Contents 1. 5. Safety and operating instructions ___________________________4 Installation and hook-up __________________________________7 Description of the controls_________________________________9 Operating instructions ___________________________________15 Cleaning and maintenance _______________________________25 Thank you for choosing this product. We advise you to carefully read all the instructions contained in this manual, in order to understand how to operate your dishwasher safely and correctly. The manual is divided into paragraphs, which provide a step by step description of the dishwasher functions, with clear instructions accompanied by detailed illustrations. [. . . ] Refill the rinse aid when the optical level indicator becomes clear again, or when the rinse aid warning light illuminates. Replace the cover and turn it in a clockwise direction. Use a cloth to remove any spillage of rinse aid which might lead to the formation of excess foam. ??  User instructions ADJUSTING THE RINSE AID DISPENSER SETTING The dishwasher is factory set for medium water hardness. However it possible to change the setting by turning the dispenser?s selector to the desired position: the amount of rinse aid dispensed is proportional to the selector position. The setting must be increased when the washed dishes appear dull or have circular staining. To adjust the rinse aid setting, rotate the dispenser cap through a quarter turn in an anticlockwise direction and remove it. Then use a screwdriver to rotate the rinse aid selector to the desired position. The amount of rinse aid must be increased if the washed dishes appear dull or feature circular stains. If, on the other hand, the dishes are sticky or have white streaks, it is necessary to reduce the rinse aid setting. ADDING THE DETERGENT To open the detergent dispenser cap, lightly press the button P. Add the detergent and close the cap carefully. During the washing cycle, the dispenser will be opened automatically. ?? Use only detergents specially formulated for dishwashers. For optimal washing results it is important to use a good quality detergent. The detergent packs must be sealed and stored in a dry place to prevent the formation of lumps which may negatively affect washing results. Once opened the detergent packs should not be kept for too long, otherwise the detergent loses its effectiveness. Do not use detergents formulated for washing dishes by hand, because they produce a great deal of foam and may negatively affect the operation of the dishwasher. An insufficient amount of detergent will result in a partial removal of dirt from the dishes, whereas an excessive amount is wasteful and does not improve the washing results.  User instructions ? The market offers liquid and powder detergents with differing chemical compositions, which may contain phosphates, or be phosphate-free but contain natural enzymes. - Detergents containing phosphates are more effective against grease and starch at temperatures above 60C. - Enzyme detergents, on the other hand, are also effective at lower temperatures (from 40 to 55C) and are more easily biodegradable. With enzyme detergents it is possible to obtain at low temperatures comparable results to those which can only be achieved at 65C using traditional detergents. For the safeguarding of the environment we recommend the use of phosphate- and chlorine free detergents. [. . . ] there is rinse aid inside the special container; the rinse aid dispenser setting is correct; the detergent used is of good quality and has not lost its effectiveness (for example, through incorrect storage, with the box left open). If the dishes show signs of streaking, staining, etc. , check that: ?the rinse aid dispenser setting is not too high. If there are visible traces of rust inside the tank: ?the tank is made of steel, and therefore any rust marks are due to external elements (fragments of rust from the water pipes, pots, cutlery, etc. ). Special products are commercially available to remove such marks; check that the amount of detergent being used is correct. [. . . ]