User manual SMEG SARV531X5

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Manual abstract: user guide SMEG SARV531X5

Detailed instructions for use are in the User's Guide.

[. . . ] INSTRUCTIONS FOR THE USER: these contain user advice, description of the commands and the correct procedures for cleaning and maintenance of the appliance. 3 Introduction 1. INSTRUCTIONS FOR SAFE AND PROPER USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND THEREFORE MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE HOB. WE ADVISE READING THIS MANUAL AND ALL THE INSTRUCTIONS THEREIN BEFORE USING THE HOB. INSTALLATION MUST BE CARRIED OUT BY AN AUTHORISED PERSON IN ACCORDANCE WITH THE REGULATIONS IN FORCE. [. . . ] If it is not possible to make the openings in the room where the cooker is installed, the necessary air may be taken from an adjoining room, proveded it is not a bedroom or a room with fire risk. 2. 4 Discharge of combustion products Discharge of combustion products must be guaranteed by means of hoods connected to a natural draught flue with certain efficiency, or by means of forced aspiration. An efficient aspiration system requires careful planning by a specialist capable of installing it, respecting the positions and distances prescribed by standards. After installation, the installer must issue a certificate of conformity. 9 Instructions for the installer 3. GAS CONNECTION This appliance is suitable for installation with Natural Gas or ULPG (propane). Refer to page 12 for the relevant burner pressure and appropriate injector sizes. When the appliance is to be connected to Natural Gas then the pressure regulator supplied must be fitted to the gas inlet. A test point (for checking the gas pressure) is supplied either with the regulator or as a separate fitting in the case of ULPG (propane) appliances. Connection of the appliance to the gas supply must be in accordance with the requirements of AS5601. A ½" BSP connector at the inlet is recommended and the gas supply line to the appliance must be of adequate length to allow sufficient withdrawal of appliance for service or disconnection and be: 1. flexible hose according to AS/NZ1869 & be at least Class "B", 10 mm diameter. The appliance must be installed with provision to allow the gas to be turned off and disconnected for servicing and removal of the appliance as required from the gas supply. To replace the nozzles and regulate the burners, you have to remove the top as described in the following paragraph. 5. 1 Removing the hob 1. Remove all the knobs, the grids, the burner caps and the flame-caps; remove the screws and the nuts A that secure the burner supports; remove plates B; lift the hob from its seat; replace the burner nozzles in accordance with the reference gas chart; regulate the primary air as described in paragraph "5. 2 Adjustment for LPG". 12 Instructions for the installer 5. 2 Adjustment for LPG Loosen screw A and push support B all the way. Use a double head wrench to remove nozzle C and assemble the suitable one, following the instructions indicated in the reference charts, with respect to the type of gas to use. The screwing torque of the nozzle should never exceed 3 Nm. Reposition support B so that nozzle C is covered perfectly. Place the burner on its support and ignite it. Move the Venturi tube D to regulate the air flow until the flame is stable and burns regularly, then secure the tube by means of screw A. LPG ­ 2. 75 kPa Burner (*) Nominal gas consumption (MJ/h) 4. 8 6. 0 9. 5 12. 5 15. 0 16. 0 12. 5 3. 5 Injector (mm) 0. 60 0. 68 0. 85 0. 95 1. 05 0. 95 0. 50 Auxiliary (1) Semi rapid (2) Rapid (6) Rapid (3) Wok (4) Wok (dual control) (5) Outer Inner (*) For burner reference numbers, see page 15. 13 Instructions for the installer 5. 3 Adjustment for natural gas The hob has been adjusted for natural gas at a pressure of 1. 0kPa. To allow the unit to work back with this type of gas, after it has been adjusted for LPG, perform the same operations described in paragraph "5. 2 Adjustment for LPG", but refer to the following table for the proper injectors. NG ­ 1. 0 kPa Burner (*) Nominal gas consumption (MJ/h) 4. 8 6. 0 11. 5 12. 2 15. 0 15. 0 11. 5 3. 5 Injector (mm) 0. 98 1. 10 1. 50 1. 55 1. 70 1. 50 0. 85 Auxiliary (1) Semi rapid (2) Rapid (6) Rapid (3) Wok (4) Wok (dual control) (5) Outer Inner (*) For burner reference numbers, see page 15. 6. The burner might go off when the knob is released. In this case repeat the aforesaid operation keeping the knob pressed for more than 2 seconds. Should the burners go off accidentally in the models with valves, a safety device will trip after approximately 20 seconds to block the gas outlet even if the tap is open. 16 Instructions for the user 7. 2 Practical advice for using the burners For better use of the burners and lower gas consumption, use covered containers that are proportional in size to the burner to prevent the flame from licking the sides (see paragraph "7. 3 Diameter of containers"). [. . . ] · Use flat and thick bottomed pans. · Never use pans which are smaller than the electric element. · Dry the bottom of the pan before placing it on the electric element. · When cooking with flammable oils and fats, never leave the appliance. [. . . ]

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