User manual SMEG SCB66MPX5

[. . . ] PRECAUTIONS FOR USE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . RECYCLING INSTRUCTIONS - OUR ENVIRONMENT POLICY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . SAFETY PRECAUTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . INTENDED USE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . [. . . ] For efficient operation without wasting energy, only pans suitable for cooking on electric appliances must be used: · Pan bottoms must be very thick and perfectly flat, and they and the hob must be clean and dry. · Never use cast iron or rough-bottomed pans since they might scratch the cooking surface. · The diameter of the pan bottom must be the same as the diameter of the ring on the cooking zone; otherwise, energy will be wasted. Take care not to spill sugar or sugar mixtures onto the hob when hot. Do not place materials or substances which might melt (plastic or aluminium foil) on the hob. If this should occur, to prevent damage to the hob's surface, switch it off immediately and remove the melted material with the scraper provided while the hob is still warm. If the ceramic hob is not cleaned immediately, residues may form which cannot be removed once the hob has cooled. Keep a close eye on children because they are unlikely to see the residual heat warning lights. The cooking zones are still hot for some time after use, even if they are switched off. Make sure that children never touch the hob. 50 Instructions for the User 9. USING THE OVEN Before using the oven, check that the display is showing the symbol. The appliance becomes very hot during use. Oven gloves should always be worn. 9. 1 Precautions and General Advice When the oven and grill are used for the first time, they should be heated to the maximum temperature for long enough to burn off any oily residues left by the manufacturing process, which might contaminate foods with unpleasant smells. After an interruption in the electricity supply, the display flashes at regular intervals, showing . For setting instructions, see point "11. Oven accessories which may come into contact with foods are made from materials compliant with the relevant regulations. During cooking, do not cover the bottom of the oven with aluminium foil, and do not place pans or trays on it; this may damage the enamel coating. If you wish to use greaseproof paper, position it so that it does not interfere with the hot air circulation inside the oven. To avoid unpleasant contact with any steam inside the oven, open the door in two stages: hold it half-open (about 5 cm) for 4-5 seconds, then open it completely. If you have to carry out any procedures on foods, leave the door open for as short a time as possible to prevent a drop in the oven temperature which will impair the cooking results. When the door is opened the oven's internal fan cuts out automatically; it starts up again when the door is closed. 9. 2 Cooling fan system A cooling system comes into operation a few minutes after the oven is switched on. Operation of the fan generates a normal air flow which comes out above the door and may continue for a short time even after the oven is turned off. 9. 3 Using the electric grill For short cooking procedures, such as final browning of cooked meat, select the static grill function and turn the thermostat knob to the maxium temprature setting. The fan grill function (on some models only) allows real cooking processes to be carried out, thanks to the forced fan system that ensures the heat penetrates inside the food. [. . . ] Take hold of the two sides of the door with both hands near to the hinges, close it to an angle of about 45° and remove it. To reassemble the door, fit the guide B into the oven surround, replace the hinges A in the position shown here and press them sharply down with a screwdriver or a similar tool until you hear them snap into place. 13. 3 Removing the gasket If the oven door gasket should require replacement, contact your nearest authorised service centre. 59 Instructions for the Installer 14. INSTALLING THE APPLIANCE The appliance must be installed by a qualified engineer in compliance with the relevant regulations. It may be installed against walls one of which is higher than the worktop surface, as shown in the installation class drawings A and B. Wall units or extractor hoods installed above the appliance's worktop must be at least 75 cm above it. 14. 1 Electrical connection Check that the voltage and size of the power supply line are as specified on the nameplate inside the storage compartment. [. . . ]