User manual SMEG SF485X

[. . . ] • Children must never play with the appliance. • Never rest metallic objects such as knives, forks, spoons and lids on the appliance during use. • Switch the appliance off immediately after use. • Never try to put out a fire or flames with water: turn off the appliance and smother the flames with a fire blanket or other appropriate cover. [. . . ] The indicator light will start flashing. Turn the temperature knob right or left to alter the pre-set cooking time. The indicator light switches off and the indicator light starts flashing. Turn the temperature knob right or left to delay the cooking end time. After a few seconds the and indicator lights stop flashing and programmed cooking restarts its operation with the new settings. Secondary menu The appliance also has a drop-down secondary menu allowing the user to: • Activate or deactivate the Child Lock. • Activate or deactivate Showroom mode (which disables all the heating elements so that only the control panel works). • Activate or deactivate Low Power mode. 16 Use With the appliance in Stand-By status 1. Activate the internal light by turning the temperature knob quickly. Press and hold the temperature knob down for at least 5 seconds. Turn the temperature knob right or left to change the setting status (ON/OFF). Fan with grill The air produced by the fan softens the strong heatwave generated by the grill, grilling perfectly even very thick foods. The defrosting and proving functions are brought together under this function (See Proving and defrosting functions for further details). Fan with lower element The combination of the fan with just the lower heating element allows cooking to be completed more rapidly. This system is recommended for sterilising or for finishing off the cooking of foods which are already well-cooked on the surface, but not inside, which therefore need a little more heat. Circulaire + fan with grill The combination of fan-assisted cooking and traditional cooking allows you to cook different foods on several levels extremely quickly and efficiently, without odours and flavours mingling. Perfect for large volumes that call for intense cooking. Eco pyrolytic When this function is set, the oven executes a pyrolytic cycle at 500°C for a pre-set time. For use in the case of ovens which are not too dirty. 19 EN Use Pyrolytic Setting this function, the oven reaches temperatures up to 500°C, destroying all the grease which forms on the internal walls. Pizza The operation of the fan, combined with the grill and the lower heating element, ensures consistent cooking even with complex recipes. Perfect not just for pizzas, but also for biscuits and cakes. Small grill Using only the heat released from the central element, this function allows you to grill small portions of meat and fish for making kebabs, toasted sandwiches and any types of grilled vegetable side dishes. 3. 7 Cooking advice General advice • Use a fan-assisted function to achieve consistent cooking at several levels. [. . . ] Removing the door seal To permit thorough cleaning of the oven, the door seal may be removed. There are fasteners on all four sides to attach it to the edge of the oven. Pull the 4 edges of the seal outwards to detach the fasteners. Replacing the internal light bulb 1. Completely remove all accessories from inside the oven. [. . . ]