User manual SMEG SFP99X-1

[. . . ] Contents 1 Instructions 1. 1 1. 2 1. 3 1. 4 1. 5 1. 6 1. 7 2. 1 2. 2 2. 3 2. 4 General safety instructions Identification plate Manufacturer liability Appliance purpose Disposal This user manual How to read the user manual General Description Control panel Other parts Available accessories Instructions First use Using the accessories Using the oven Cooking advice Programming clock 30 30 31 31 31 31 32 32 2 Description 33 33 33 34 35 3 Use 3. 1 3. 2 3. 3 3. 4 3. 5 3. 6 36 36 36 37 37 39 40 4 Cleaning and maintenance 4. 1 Instructions 4. 2 Cleaning the surfaces 4. 3 Ordinary daily cleaning 4. 4 Food stains or residues 4. 5 Removing the door 4. 6 Cleaning the door glazing 4. 7 Removing the internal glass panels 4. 8 Cleaning the inside of the oven 4. 9 Pyrolysis: automatic oven cleaning 4. 10 Extraordinary maintenance 45 45 45 45 45 46 46 47 48 49 50 5 Installation 5. 1 Electrical connection 5. 2 Cable replacement 5. 3 Positioning 52 52 52 53 We advise you to read this manual carefully, which contains all the instructions for maintaining the appliance's aesthetic and functional qualities. For further information on the product: www. smeg. com 29 EN Instructions 1 Instructions 1. 1 General safety instructions Risk of personal injury • During use the appliance and its accessible parts become very hot. • Never touch the heating elements during use. • Keep children under eight years of age at a safe distance if they are not constantly supervised. [. . . ] • The most delicate parts can be covered with aluminium foil. • For successful proving, a container of water should be placed in the bottom of the oven. To save energy • Stop cooking a few minutes before the time normally used. Cooking will continue for the remaining minutes with the heat which has accumulated inside the oven. • Reduce any opening of the door to a minimum to avoid heat dispersal. • Keep the inside of the appliance clean at all times. 3. 6 Programming clock 1 Timer key 2 End of cooking key 3 Time setting and reset key 4 Value decrease key 5 Value increase key 40 Use Setting the time On the first use, or after a power failure, the display flashes at regular intervals. Press again for two seconds to start the procedure for setting the current time. Use the keys or to increase or decrease the time value by one minute for each pressure until setting the required time. The clock starts working 5 seconds after the last key pressure. Timed cooking Timed cooking is the function which allows a cooking operation to be started and then ended after a specific length of time set by the user. After selecting a cooking function and temperature, press key . The pointer moves to position 12 and the symbol will flash on the display. Once the required time is obtained, cooking will start about 5 seconds after the last pressure on or . The display will show the current time, represented by the constantly illuminated segments, and the minutes left to the end of cooking, represented by the flashing segments (each flashing segment means 12 minutes of cooking time left). At the end of cooking, the timer will switch the oven heating elements off, the buzzer will start to sound and the numbers on the dial will flash. To set the cooking time press key or within 5 seconds: each pressure on adds 1 minute to the cooking time, and every 12 minutes a new internal segment will light up (the example below shows a cooking time of 1 hour). 41 EN Use 6. The set program can be cancelled: press key for 2 seconds to cancel the set time and switch the oven off manually if a cooking operation is in progress. It is not possible to set a cooking time of more than 12 hours. Programmed cooking Programmed cooking is the function which allows a cooking operation to be started at a set time and then ended after a specific length of time set by the user. Set the cooking time as described in the previous point “Timed cooking”. Within 5 seconds of last pressing key or , press key again to set the cooking end time. Symbol will flash on the display together with the current time, with the internal segments illuminated to show the end of cooking time. [. . . ] Replace the lamp with one of the same type (40W). Replace the cover correctly, so that the moulded part of the glass is facing the door. Press the cover completely down so that it attaches perfectly to the bulb support. 51 EN Installation 5 Installation 5. 1 Electrical connection Power voltage Danger of electrocution • Have the electrical connection performed by authorised technical personnel. • The appliance must be connected to earth in compliance with electrical system safety standards. [. . . ]