User manual SMEG SUK61IPX5

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Manual abstract: user guide SMEG SUK61IPX5

Detailed instructions for use are in the User's Guide.

[. . . ] INSTRUCTIONS FOR PROPER USE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . DISPOSAL INSTRUCTIONS ­ OUR ENVIRONMENT POLICY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . SAFETY PRECAUTION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . INTENDED USE OF THE APPLIANCE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . [. . . ] The displays of plates 1 and 4 will show the symbol « » which indicates that the locking of the plates is active. In order to unlock them, repeat the same operation: the displays of plates 1 and 4 will show the « » symbol, indicating that the locking of the plates has been deactivated. 8. 1. 6 Heat protection of the electronic card The appliance is equipped with a device that constantly measures the temperature of the electronic card. If the temperature goes above a certain value, the device will activate preset functions to lower the temperature and allow the ceramic hob to continue functioning correctly. To follow is a table with the operations which are automatically activated with their corresponding starting temperatures: 11 Instructions for the user Intervention Temperature Activating fan at low speed 50° C Activating fan at high speed 60° C Return of fan to slow speed 55° C Switching off fan 45° C Reduction of functioning power from Power to 9 76° C Reduction of power for each cooking zone by one point 85° C Switching off of all cooking zones 90° C Restarting the cooking zones with reduced power 85° C Normal functioning of all cooking zones 80° C Each intervention of this type will be identified on the hob by means of flashing of the power displays. 8. 1. 7 Heat protection of the ceramic hob Each cooking zone is equipped with a device which constantly measures its temperature. If the temperature goes above a certain value, the device will activate preset functions to lower the temperature and allow the ceramic hob to continue functioning correctly. To follow is a table with the operations which are automatically activated with their corresponding starting temperatures: Operation Intervention Temperature Reduction of functioning power from Power to 9 250° C Reduction of power by one point 280° C Switching off the cooking zone 300° C Return of power to programmed value 250° C Each intervention of this type will be identified on the hob by means of flashing on the power displays. Note: avoid spilling sugary mixtures onto the hob while hot. Do not rest any materials or substances that might melt on the hob surface (plastic or aluminium foil). If this should occur, in order to avoid ruining the surface of the hob, immediately switch the cooker off and remove the melted substances with the scraper whilst the hob is still warm. If the ceramic hob is not cleaned immediately, there is a risk that spillages of this nature will become impossible to remove if allowed to cool and set. Important Beware of children as it is difficult for them to see the residual heat warning lights on the hob. After use, the cooking zones actually remain hot for a certain period of time, even if switched off. Ensure that children never touch the hob. Operation 12 Instructions for the user 9. USE OF THE OVEN For the models with electronic programmer, before using the oven make sure that the display shows the symbol . During and after use the accessible parts of the oven may be very hot, and children must always be kept at a distance. 9. 1 Warnings and general advice Using the oven and the grill for the first time, heat them to the maximum temperature (260°C) for as long as it takes to burn off any production oil residues which could give a nasty flavour to the food. After a power cut, the oven display will flash intermittently and show . ELECTRONIC PROGRAMMER " Oven accessories which may come into contact with foods are made from materials complying with the requirements of the current directive. During cooking, do not cover the bottom of the oven with aluminium or tin foil and do not place pans or oven trays on it as this may damage the enamel coating. If you wish to use greaseproof paper, place it so that it will not interfere with the hot air circulation inside the oven. To prevent problems caused by steam in the oven, open the door in two stages: half open (5 cm approx. ) for 4-5 seconds and then fully open. [. . . ] To replace, fit together slot B and the oven housing and put hinges A back into the position illustrated in the figure with a push and the help of a screwdriver or suitable tool until a click is heard. 14. 3 Oven door seal If it should be necessary to change the seal of the oven door, please refer to your nearest authorised service centre. 21 Instructions for the installer 15. INSTALLATION OF THE APPLIANCE It is the law that all gas appliances are installed by competent persons. Corgi gas installers are approved to work to safe and satisfactory standards. All gas installation, servicing and repair work must be in accordance with the gas safety regulations 1984 (installation and use) as amended 1990. This appliance may be installed next to a wall which is higher than the appliance, as shown in the diagram showing the correct installation conditions. [. . . ]

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