User manual SMEG SY4110

[. . . ] PRECAUTIONS FOR USE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . RECYCLING INSTRUCTIONS - OUR ENVIRONMENT POLICY . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . SAFETY PRECAUTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . INSTALLING THE APPLIANCE . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . [. . . ] The appliance is preset for natural gas G20 (2H) at a pressure of 20 mbar. In the case of operation with other types of gas the burner nozzles must be changed and the minimum flame adjusted on the gas taps. To change the nozzles, proceed as described in the following paragraphs. 5. 1 Replacement of the cooking hob nozzles This operation does not require the primary air to be adjusted. 1 Extract the pan stands and remove all the caps and flame-spreader crowns; 2 Unscrew the burner nozzles with a 7 mm socket wrench; 3 Replace the nozzles according to the type of gas to be used and the description in paragraph "5. 2 Burner and nozzle characteristics table"; 4 Replace the burners in the correct position. 10 Instructions for the installer 5. 2 Burner and nozzle characteristics table Burner Rated heating capacity (kW) Nozzle diameter 1/100 mm 50 65 85 100 LIQUID GAS ­ G30/G31 28/37 mbar By-pass Reduced Capacity 1/100 capacity g/h G30 mm (W) 30 400 73 33 500 127 45 800 218 65 1600 291 NATURAL GAS ­ G20/G25 20/25 mbar Nozzle diameter 1/100 mm 72 (X) 97 (Z) 115 (Y) 135 (K) Reduced capacity (W) 400 500 800 1600 Capacity g/h G31 71 125 214 286 Auxiliary Semi rapid Rapid Ultra-rapid Burner 1. 0 1. 8 3. 0 4. 0 Rated heating capacity (kW) Auxiliary Semi rapid Rapid Ultra-rapid 1. 0 1. 8 3. 0 4. 0 5. 3 Arrangement of the burners on the cooking hob BURNERS 1. Ø (in cm) 12 - 14 16 - 24 18 - 26 18 - 28 11 Instructions for the installer 6. FINAL OPERATIONS After replacing the nozzles, reposition the flame-spreader crowns, the burner caps and the pan stands. Following adjustment to a gas other than the preset one, replace the gas adjustment label fixed to the appliance with the one corresponding to the new gas. This label is inside the packing containing the nozzles. 6. 1 Regulation of the hob burner minimum level for natural gas Light the burner and turn it to the minimum position . Extract the gas tap knob and turn the adjustment screw at the side of the tap rod until the correct minimum flame is achieved. Refit the knob and verify that the burner flame is stable (turning the knob rapidly from the maximum to the minimum position the flame must not go out). Repeat the operation on all the gas taps. For models with valves, keep the knob at minimum level for a few seconds to keep the flame lit and to activate the safety device. 6. 2 Regulation of the hob burner minimum level for LPG In order to adjust the minimum with liquid gas, the screw at the side of the tap rod must be tightened clockwise all the way. The bypass diameters for each individual burner are shown in paragraph "5. 2 Burner and nozzle characteristics table". When the adjustment is completed, restore the sealing of the by-passes with paint or other material. 6. 3 Positioning and levelling the appliance After making the electrical and gas connections, level the appliance on the floor by means of its four adjustable feet. For good cooking results, the appliance must be properly levelled. 12 Instructions for the User 7. GETTING TO KNOW YOUR COOKER COOKING HOB CONTROL PANEL AUXILIARY OVEN STATIC OVEN MULTIFUNCTION OVEN STORAGE COMPARTMENT 8. BEFORE INSTALLATION Never leave packaging residues unattended in the home. Separate the various waste packaging materials by type and consign them to the nearest selective waste collection centre. The inside of the appliance should be cleaned to remove all manufacturing residues. For further information about cleaning, see "15. Before using the oven and the grill for the first time, pre-heat to the maximum temperature setting long enough to burn any manufacturing oily residues which could give the food a bad smell. After an interruption in the electricity supply, the display flashes at regular intervals, showing . For setting instructions, see point "14. [. . . ] It can be stopped manually by pressing the buttons together. To switch off the appliance, return the knobs to the 0 setting. and 14. 8 Deleting the data set With the program set, keep the button of the function for deletion pressed, while at the same time setting the value by pressing the value modification buttons or to reach the value . The programmer will interpret deletion of the duration as the end of cooking. 14. 9 Modifying the data set The cooking data set can be modified at any moment by keeping the button of the function for modification pressed and at the same time pressing the value modification buttons or . 24 Instructions for the User 15. CLEANING AND MAINTENANCE Before performing any operations requiring access to powered parts, switch off the power supply to the appliance. [. . . ]