User manual SMEG TR90IP

[. . . ] • Children must never play with the appliance. • This appliance may be used by children aged at least 8 and by people of reduced physical and mental capacity, or lacking in experience in the use of electrical appliances, provided that they are supervised or instructed by adults who are responsible for their safety. • Never rest metallic objects such as knives, forks, spoons and lids on the appliance during use. • Switch off the appliance immediately after use. [. . . ] After a prolonged period of interruption to the power supply, the control lock will be deactivated. If this is the case, turn it back on as described above. Priority is given to the last zone set. 56 Use Deactivating the hob power limit The induction hob is configured to draw a maximum of 3 kW for use with limited power supply circuits, but it is possible to remove this limitation and allow it to run at full power (7. 4 kW). Disconnect the cooker's power supply, then wait 10 seconds before restoring the power. At this point you have 2 minutes to change the power setting. Turn both the front left and front right cooking zone knobs to the left at the same time, and keep them in this position for 3 seconds. The rear left and rear right cooking zone displays will show 3 and 0. Release both knobs, then turn only the knob for the front right cooking zone to the left and hold it in position. The rear left and rear right cooking zone displays will show the new power value of 7 and 4. Release the knob and wait a few seconds until the display turns off. At this point it will now be possible to use the product at full power. To return the product to its original setting (power draw limited to 3 kW), repeat the configuration procedure. • It is not possible to shorten cooking times by increasing the temperature (the food could be overcooked on the outside and undercooked on the inside). Advice for cooking meat • Cooking times vary according to the thickness and quality of the food and to consumer taste. • Use a meat thermometer when roasting meat, or simply press on the roast with a spoon. If it is hard, it is ready; If not, it needs another few minutes cooking. Advice for cooking with the Grill and the Fan with grill • Meat can be grilled even when it is put into the cold oven or into the preheated oven if you wish to change the effect of the cooking. • With the Fan with grill function, we recommend that you preheat the oven before grilling. • We recommend placing the food at the centre of the rack. • With the Grill function, we recommend that you turn the temperature knob to the maximum value corresponding to the symbol (where present) to optimise cooking. 59 EN Use • Foods should be seasoned before cooking. Foods should also be coated with oil or melted butter before cooking. • Use the oven tray on the first bottom shelf to collect fluids produced by grilling. • Grilling processes must never last more than 60 minutes. [. . . ] The identification plate bearing the technical data, serial number and brand name is visibly positioned on the appliance. Do not remove this plate for any reason. Perform the ground connection using a wire that is 20 mm longer than the other wires. The values indicated above refer to the cross-section of the internal conductor. [. . . ]