User manual SMEG TSF99X

[. . . ] • Children must never play with the appliance. • Never rest metallic objects such as knives, forks, spoons and lids on the appliance during use. • Switch the appliance off immediately after use. • Never try to put out a fire or flames with water: turn off the appliance and smother the flames with a fire blanket or other appropriate cover. [. . . ] • With the Grill function, we recommend that you turn the temperature knob to the maximum value near the symbol to optimise cooking. Advice for cooking desserts and biscuits • Use dark metal moulds: they help to absorb the heat better. • The temperature and the cooking time depend on the quality and consistency 50 Use of the dough. • To check whether the dessert is cooked right through: at the end of the cooking time, put a toothpick into the highest point of the dessert. If the dough does not stick to the toothpick, the dessert is cooked. • If the dessert collapses when it comes out of the oven, on the next occasion reduce the set temperature by about 10°C, selecting a longer cooking time if necessary. Advice for defrosting and proving • Place frozen foods without their packaging in a lidless container on the first shelf of the oven. • To defrost meat, use the rack placed on the second level and a tray on the first level. In this way, the liquid from the defrosting food drains away from the food. • The most delicate parts can be covered with aluminium foil. • For successful proving, a container of water should be placed in the bottom of the oven. At the end of cooking, the timer will switch the oven heating elements off, the buzzer will start to sound and the numbers on the dial will flash. The set program can be cancelled: press key for 2 seconds to cancel the set time and switch the oven off manually if a cooking operation is in progress. • In the example below, the current time is 7. 06 and cooking is programmed to • At 8 o'clock the internal segments between 8 and 9 will start to flash. For the oven to start cooking after the programming procedures just described, the knobs must be correctly set on the required temperature and function. Display reduced brightness To reduce energy consumption in stand-by, briefly press key to reduce the display brightness. To restore the normal brightness, press again. start at 8. 00 and end at 9. 00. 53 EN Use Timer This function only activates the buzzer, without stopping cooking. Press and the display will light up as shown in the figure below. Press again to return to the timer display. At the end of the countdown turn the temperature and function knobs to O to manually stop the cooking operation. It is not possible to set a cooking time of more than 4 hours. 2. [. . . ] Remove the bulb cover using a tool (e. g. Slide out and remove the lamp. 4. 11 Extraordinary maintenance Live parts Danger of electrocution • Disconnect the oven power supply. Do not touch the halogen lamp directly with your fingers, wrap it in an insulating material. Replace the lamp with one of the same type (40W). Replace the cover correctly, so that the moulded part of the glass is facing the door. [. . . ]