User manual SONY VPCEG2AGX/B

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Manual abstract: user guide SONY VPCEG2AGX/B

Detailed instructions for use are in the User's Guide.

[. . . ] Once the shelf is pulled out midway, it is liable to suddenly drop if not supported manually. Lever The airflow to the Vegetable crisper can be controlled by moving the vent hole lever to the right or left. Feature label Lever Contents information such as the volume and outside dimensions. 5 INTRODUCTION Thank you very much for buying this SONY product. [. . . ] Make sure that you leave adequate ventilation space around the refrigerator to prevent the compressor from overheating and stopping. Please follow the instructions given for installation. The refrigeration system behind and inside the refrigerator contains refrigerant. If this system is punctured it could result in serious damage to your refrigerator, therefore do not allow any sharp objects to come into contact with the refrigeration system. Should the flexible supply cord be damaged, it must be replaced by service agent approved by SONY as a special cord is required. In case of gas leak, ventilate the area by opening a window, etc. Do not touch the refrigerator or the power outlet. Do not place heavy or easily broken objects on top of the refrigerator. Objects may fall when opening or closing the refrigerator, causing injury. Do not place objects containing liquid on top of the refrigerator. Do not drop objects inside the refrigerator or strike the inner wall. Ice cube box DEFROSTING Defrosting is fully automatic due to a unique energy saving system. Whereby the defrost cycle start time is proportional to the running time of your refrigerator compressor, i. , the less time the refrigerator compressor operates (during the winter season or you're away on holidays), the longer the time between each defrost cycle. DEODORIZING UNIT A built-in unit which requires no manual operation because it automatically starts operating when the refrigerator is powered on. Fm Page 8 Thursday, August 25, 2005 10:17 AM STORING FOOD Refrigeration reduces the rate of food spoilage. To maximize the shelf life of perishable food products, ensure that the food is of the freshest possible quality. The following is a general guide to help promote longer food storage. NOTE: • Evenly place the food on the shelves to allow the cooling air to circulate efficiently. €¢ Hot foods should be cooled before storing. Storing hot foods increases the temperature in the unit and increases the risk of food spoilage. €¢ Do not block the outlet and inlet of the cool air circulating circuit with foods or containers; otherwise the foods will not be evenly cooled throughout the refrigerator. [. . . ] When cleaning all plastic parts inside this refrigerator, only use diluted dishwashing liquid (soapy water). Make sure that all plastic parts are thoroughly rinsed with water after cleaning. Remove the shelves and pockets from the cabinet and door. Wash them in warm soapy dishwashing water; rinse in clean water and dry. [. . . ]

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