Lastmanuals offers a socially driven service of sharing, storing and searching manuals related to use of hardware and software : user guide, owner's manual, quick start guide, technical datasheets... DON'T FORGET : ALWAYS READ THE USER GUIDE BEFORE BUYING !!!
If this document matches the user guide, instructions manual or user manual, feature sets, schematics you are looking for, download it now. Lastmanuals provides you a fast and easy access to the user manual TEKA HX-45.15. We hope that this TEKA HX-45.15 user guide will be useful to you.
Lastmanuals help download the user guide TEKA HX-45.15.
Manual abstract: user guide TEKA HX-45.15INSTALATION MANUAL
Detailed instructions for use are in the User's Guide.
[. . . ] Make sure that the instructions are kept with the appliance if it is sold, given away or moved. Ventilation To ensure adequate ventilation is provided, the back panel of the cabinet must be removed. It is advisable to install the oven so that it rests on two strips of wood, or on a completely flat surface with an opening of at least 45 x 560 mm (see diagrams). GB
Positioning
Keep all packaging materials out of the reach of children. [. . . ] Mode is activated, the rotisserie spit When the will stop if the door is opened. Automatic cooking modes
The temperature and cooking duration are pre-set values, guaranteeing a perfect result every time automatically. The duration may be modified by ±5/10 minutes, depending on the selected cooking mode. The cooking cycle stops automatically and the oven indicates when the dish is cooked. You may start cooking whether the oven has been preheated or not. When the cooking stage has been reached, the oven buzzer sounds. Do not open the oven door to avoid offsetting the cooking time and temperature. ROAST mode Use this function to cook beef, pork and lamb. Place the meat inside the oven while it is still cold. The dish may also be placed in a preheated oven. BAKED CAKES mode This function is ideal for cooking desserts which are made using natural yeast, baking powder and desserts which contain no yeast. Press the "+" and "-" buttons to adjust the minute value. And a time of 1 hour and 15 minutes is programmed and the end time is set to 12:30. And Programming has been set when the buttons are illuminated. The TIME display shows the cooking end time and the cooking duration alternately. to cancel a programmed procedure press the START/STOP button. :
Practical cooking advice
Do not place racks in position 1 and 5 during fanassisted cooking. This is because excessive direct heat can burn temperature sensitive foods. In the BARBECUE and GRATIN cooking modes, particularly when using the rotisserie spit, place the dripping pan in position 1 to collect cooking residues (fat and/or grease). MULTILEVEL Use positions 2 and 4, placing the food which requires more heat on 2. Place the dripping pan on the bottom and the rack on top. bARBECUE Insert the rack in position 3 or 4. [. . . ] Icon and the two digits on the TIME display flash. Press the "+" and "-" buttons to adjust the hour value. Button again until the other two digits 4. Press the on the TIME display begin to flash. [. . . ]
DISCLAIMER TO DOWNLOAD THE USER GUIDE TEKA HX-45.15
Lastmanuals offers a socially driven service of sharing, storing and searching manuals related to use of hardware and software : user guide, owner's manual, quick start guide, technical datasheets... In any way can't Lastmanuals be held responsible if the document you are looking for is not available, incomplete, in a different language than yours, or if the model or language do not match the description. Lastmanuals, for instance, does not offer a translation service.
Click on "Download the user manual" at the end of this Contract if you accept its terms, the downloading of the manual TEKA HX-45.15 will begin.
