User manual TOASTMASTER TRE36D5M DATASHEET

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Manual abstract: user guide TOASTMASTER TRE36D5MDATASHEET

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[. . . ] Foodservice Equipment Job Item# Marine Ranges TRE36D5M Marine unit with deck oven base Features: · Stainless steel exterior · Hatchable to pass through 26" opening · Includes 6" NSF-listed legs · Front-serviceable · 36" Cooking Height Additional features of models with convection oven: · Includes three oven racks · Vented, air-cooled motor Additional features of models with deck oven: · Includes one oven rack · Aluminized steel oven liner TRE36C4M/D4M · Six round hotplates Note: "C" in model denotes Convection Oven base. [. . . ] 21 KW 36" W 37-1/4" H 37" D 525 lbs. 21 KW 36" W 37-1/4" H 37" D 430 lbs. 21 KW 36" W 37-1/4" H 37" D 495 lbs. Accessories Model Number TRE36D-RACK Description Deck oven rack slide-out Wt. Available for Use With TRE36D models TRE36C models All TRE models All TRE models TRE36C-RACK Convection Oven 5 rack lbs. TRE36-CM TRE36-HS Curb Mount High Shelf 35 lbs. N/A Marine units are designed to provide shipboard stability. Includes bolt-down legs, door latch, grab rails, sea racks, grease trays with latches and stainless steel backs. Field assembly required. INTENDED FOR COMMERCIAL USE ONLY. [. . . ] Louis, MO 63143· www. toastmastercorp. com Toll Free: 1-800-264-7827 · Telephone: 1-314-781-2777 · Toll Free Fax: 1-800-264-6666 · Fax: 314-781-3636 [. . . ]

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