User manual VIRCO THE CLASSICGAS GRILL

[. . . ] Stainless Steel Gas Grill With Rear and Side Burner USE AND CARE GUIDE FOR OUTDOOR USE ONLY FOR YOUR SAFETY It you smell gas: 1. If odor continues, immediately call you gas supplier or your fire department. Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance. An LP cylinder not connected for use shall not be stored in the vicinity of this or any other appliance. MESSAGE TO OUR MEMBERS Thank you for selecting The Classic Grill. [. . . ] If the burner does not light in 4 seconds turn the knob off, wait 5 minutes and try again. TO LIGHT THE ROTIS BURNER: Open the lid, push and turn the control knob to the "HI" position. Press the electric igniter for 3 to 4 seconds to light the burner. If the burner does not light within 4 seconds, turn the control knob to "OFF". If the igniter does not function, the burner can be lit by holding a lit match to the burner (with the control knob at "HI"). Keep a spray bottle of soapy water near the gas supply valve and check the connections before each use. Do not attempt to light the grill if odor of gas is present. Call for service 1-800-913-8999. 11 12 USING THE SIDE BURNER WARNING: IMPORTANT!USING THE SIDE BURNER: Inspect the gas supply piping or hose prior to turning the gas "ON". If there is evidence of cuts, wear or abrasion, it must be replaced prior to use. Do not use the side burner if the odor of gas is present. WARNING: Always keep your face and body as far away from the burner as possible when lighting. LIGHTING INSTRUCTIONS To light side burner, remove any cooking utensils from the burner grate. Push and turn the control knob counterclockwise to the "HI" position. Press the electric igniter for 3 to 4 seconds to light the burner. If the burner does not light within 4 seconds, turn the control knob to "OFF". If the smell of gas is detected and the igniter is not functioning, immediately turn the control knob "OFF". Allow 5 minutes for any accumulated gas to dissipate, then see the following section for "MATCH LIGHTING". MATCH LIGHTING Hold a lit extended match or lighter near the burner ports, turn the control knob counterclockwise to "HI". Move your hand immediately once the burner is lit. Rotate the control knob to the desired setting. Check for proper burner flame characteristics. [. . . ] Fasten the second meat hook into the rack. PORK ROAST Apple cider vinegar basting sauce: 1 c. water ½ stick butter Salt, pepper, parsley and garlic seasoning 2 oz. pork roast Time: 1-1/2 hours to 2 hours Bring pork to room temperature before placing it on the spit rod. [. . . ]