User manual WHIRLPOOL ADG 455 IX PROGRAM CHART

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Manual abstract: user guide WHIRLPOOL ADG 455 IXPROGRAM CHART

Detailed instructions for use are in the User's Guide.

[. . . ] ADG 455 Dear Customer, Please carefully read this manual bef ore using the dishwasher, it will help you to use and maintain the dishwasher properly. Pass it on to any subsequent owner of the appliance. This manual contains sections on safety Instructions, Operating Instructions, Installation Instruc tions and Troubleshooting Tips, etc. Control Panel. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 Dishwasher Features. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 A、Water Softener. . . . . . . . . . . . . . . . . . . . . [. . . ] 7. Tea spoons Dessert spoons Soup spoons Forks Knives Serving forks Serving spoons Do not leave any item extend thro ugh bottom. Knives and other utensils with sharp points must be loaded in th e basket with their points down or placed in an horizontal position. Always load sharp utensils with the sharp point down! For washing in th e dishwashe r the following cutlery/dishes Are not suitable Cutlery with wooden, horn china or mother-of-pearl handles Plastic items that are not heat resistant Older cutlery with glued parts that are not temperature resistant Bond ed cutlery items or dishes Pewter or cooper items Crystal glass Steel items subject to rusting Wooden platters Items made from synthetic fibres Are of limited suitability Some types of glasses can become dull afte r a large numbe r of washes Silver and aluminum parts have a tendenc y to discolour du ring washin g Glazed patterns may fade if machine washed freq uently NOTE: Do not put in items that are dirty of cigarette ash, c andle wax, lacquer or paint. If you buy new dishes please make sure that they are suitable for dishwashers. NOTE: Plea se do no t overload your dishwash er. There is only space for 9 standard dishes. Do not use dish that is no t suitable for dishwa shers. This is important for good resu lts and for reasonable e nergy consu me. Loading cutlery and dishes Before loading the dishes, you should: Remove large left-over Softe n re mnants of burnt food in pans When loading the dishes and cutlery, please note: Dishes and cutlery must n ot imped e th e rotation of the s pray arms Load hollow items such as cup s, glass es, pans etc. with the opening downwards so that water cannot collect in the con tain er or a deep base It is dangerous to open the door when washing, b ecause the hot water may be scalded to y ou. 11 Wash Cycle Table ( ) Meaning: need to fill rinse into the Rinse-Aid Dispenser. *En50242: This program is the test cycle, the rinse-aid dispenser setting is recommended to be set to position 6. Intensive Fo r the heaviest so iled loads, such as pots, pans, casserole dishes and dishes that have been sitting with dried food on them for a while. Pre-wash(50℃ ) Pre -wash Wash (60 ℃) Rinse Rinse Rinse (70 ℃) Drying Pre-wash Wash (50 ℃) Rinse (60 ℃) Drying 5/22g 173 1. 4 18. 4 Daily EN 50242 Fo r normally soiled loads, such as pots , plates, glasses and lightly soiled pans. Standard daily cycle. 5/22g 171 0. 81 13. 0 Eco. Fo r lightly soiled loa ds, such as plates, glasses, bowls and lightly so iled pans. Pre-wash Wash (45 ℃) Rinse (60 ℃) Drying 22g 111 0. 7 11. 0 Express A shorter wash for lightly soiled loads that do not need drying. Wash (40 ℃) Rinse (45 ℃) 15g 28 0. 35 7. 0 To rinse dishes that you plan to wash later that day. Pre-wash 11 0. 01 6. 0 Pre -wash + Intensive + 3in1 For the h eaviest soiled loa ds, such as pots, p ans, casserole dishes and dishe s that have been sitting with dried food on them for a while. Pre-wash(60℃) Wash (70 ℃) Rinse Rinse Rinse (70 ℃) Drying Pre-wash Wash (50 ℃) Rinse (70 ℃) Drying 3in1 161 1. 5 15. 1 + Daily + 3in1 For normally soiled loads , such as pots, plates, glasses and lightly soiled pans. standard daily cycle . 3in1 148 1. 0 12. 7 + Eco. + 3in1 Pre-wash For lightly soiled loads, such Wash (45 ℃) as plates, glasses, bowls and Rinse (70 ℃) lightly soiled pan s. Drying 3in1 128 0. 8 12. 7 12 Turning On the Appliance Starting a cycle wash Draw out the lower and upper baske t, load the dishes and push them back. It is commended to lo ad the lower bask et first, then the upper one (s ee the sectio n entitled “Loading the Dishwasher”). Pour in the detergent (see the section entitled“Salt, De tergent and Rinse Aid”). The power supply is 220-2 40 VAC /50 HZ, the specifica tion of the socket is 10A 250VAC. Make sure that the water supply is turned on to full pressure. Close the door, press the ON/OFF button, and the ON/OFF light will turn on. Press the prog ram b utton to select a desired wash cycle, After 3 seconds, the machine will work. Change the Program. . . Premise: A cycle that is underway can only be modified if it has only be en running for a short time. Otherwise, the d etergent may have already b een released, and the a ppliance may have alread y drained the wash water. If this is the case, the detergen t dispenser must be refilled (see the section entitled " Loading the Detergent " ). [. . . ] Interrupt the programme, and rearrange the items which are obstructing the spray arm. Interrupt the programme, and rearrange the items of crockery. Noise This has no influence on the dishwasher function. if in doubt, contact a suitably qualified plumber. The dishes were not loaded correctly. Items are blocking the path of spray arms. [. . . ]

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