User manual WHIRLPOOL ARC 2110W INSTRUCTION FOR USE

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   WHIRLPOOL ARC 2110W BRUGSVEJLEDNING (255 ko)

Manual abstract: user guide WHIRLPOOL ARC 2110WINSTRUCTION FOR USE

Detailed instructions for use are in the User's Guide.

[. . . ] The appliance must be delivered to an authorised collection centre for the recovery of refrigerant gas. Information: This appliance does not contain CFCs (replaced with R134a) or HFCs (replaced with R600a Isobutane). For more information, refer to the identification data plate affixed to the appliance. 13 3gb33004a. fm Page 14 Tuesday, August 24, 2004 4:03 PM PRECAUTIONS AND GENERAL RECOMMENDATIONS • The wine cellar must be used solely and exclusively for storing wine; do not place any type of food inside it. • Do not allow children to play or hide inside the appliance - risk of becoming trapped and suffocating. [. . . ] Bottle racks must be made from wood as this effectively absorbs any vibrations and keeps bottles away from the wall transmitting heat or cold. In addition, the bottles of wine must be stored away from substances or places with strong odours which can be easily absorbed by the wine. To this end, your new appliance has an active carbon filter to absorb any impurities in the air. Temperature and humidity Temperature is a critical and vital factor during the entire life cycle of wine; it determines how well the wine develops when matured in the bottle. To ensure optimal storage, the temperature must be kept constant from 8 to 12 °C. Rapid, wide temperature swings must be avoided: when the temperature is too high, the liquids dilate accelerating the ageing process whereas excessively low temperatures (below 4 - 5 °C) can cause the precipitation of tartrates; such an imperfection would impair the pleasant appearance of the wine. In the extreme event that the temperature drops below 0 °C, the wine would freeze causing the cork to explode. Humidity is also crucial in optimal wine storage: dry environments cause the cork to shrink whereas overly damp locations cause mould and harmful microorganisms to form. Humidity must be kept between 50% - 70%. Storage location Not everyone has a basement suitable for use as a cellar. Technology has only recently come up with an effective substitute for a natural cellar. Your new wine cellar is a special appliance designed specifically to hold and store wines properly. Indeed, it should only be used for your favourite bottles of wine, not for fruit, vegetables and tins. In this way, you can store and age any kind of wine properly even if you don't have a natural wine cellar. The cork This is an essential part of the bottle: the quality of the cork, selected by the wine-maker, is very important in the ageing process of the wine itself. The conditions of the cork, including corks in bottled wine, depend solely on the process and storage standards used by the manufacturer or bottler. How to store wine When storing your wine bottles, one golden rule not to be overlooked is that they must be laid horizontally or at an angle to ensure the wine keeps the cork wet. Some say that this causes the classic smell of “cork” in wine. In actual fact, keeping the cork in contact with the wine enhances its elasticity thereby guaranteeing its continued effectiveness. Another important factor in storing wine is how the bottles are arranged: the bottles should be 15 3gb33004a. fm Page 16 Tuesday, August 24, 2004 4:03 PM HOW TO USE THE WINE CELLAR Switching on the appliance Starting up the appliance All controls are on the outside of the appliance. Plug in the appliance to start it running and set the thermostat (Figure A1) to the required temperature; a green indicator light will come on (Figure A2) showing the appliance is on. An interior light (Figure B1) comes on automatically when the door is opened or can be switched on as required from the control panel (Figure A3). When faulty or broken, request a replacement from our authorized personnel (After-sales Service) Thermometer (Figure B2): A digital thermometer is provided along with the appliance and can be found inside the bag with the advertising materials. When attached to one of the wooden racks inside the cellar, the thermometer will display the interior temperature. The thermometer itself has a button cell battery which must be replaced when necessary. Adjusting the temperature 1. To ensure the appliance functions correctly, set the thermostat as explained in section “Introduction to wine” (page 15). [. . . ] The internal temperature is not low enough. •Is the door shut properly?Water collects at the bottom of the cellar. •Is the defrost water drain blocked?Notes: Gurgling and hissing noises due to expansion in the refrigerant circuit are normal. AFTER-SALES SERVICE Before contacting the After-sales Service: 1. check first if you can solve the problem by yourself (see “Troubleshooting guide”). [. . . ]

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