User manual WHIRLPOOL G2P HID INSTRUCTION FOR USE

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Manual abstract: user guide WHIRLPOOL G2P HIDINSTRUCTION FOR USE

Detailed instructions for use are in the User's Guide.

[. . . ] To check that pots and pans are made of ferrous material, use a magnet. The diameter of the pots and pans must correspond to the diameter of the cooking zones. • When using pots and pans with a non-stick surface (such as Teflon) without any oil or grease, pre-heat by setting to number 7 or 8. Do not ever heat canned foods without first having opened the can: they can explode! [. . . ] The H stays on until the cooking zone has reached a safe level (around 60 °C). An automatic switch off device activates if a cooking zone is accidentally left on for a long time. It can be turned back on immediately if necessary by using the controls. To prevent damage to the electronic circuits, the hob is equipped with a sensor which constantly monitors the temperature of these circuits. In cases of overheating, the hob turns off automatically until a safe temperature is reached. To prevent children and others from improperly using the appliance and to protect you from accidentally turning on the hob during cleaning operations, the hob is equipped with a safety lock, the key button. By pressing this button the hob is locked and the red LED turns on. if the surface is cracked, turn off the appliance to prevent the risk of electrical shocks and call the After Sales Service. NO! CARE AND MAINTENANCE Clean the cooktop, when it is cool, after each use. This will prevent the build-up of dirt and make cleaning easier. • Use a clean cloth, absorbent kitchen wipes and washing up liquid or a specific glass ceramic cleaner. • Remove baked-on dirt with the supplied scraper tool and specific cleaning products. • Food spills should be cleaned off before they bake onto the glass-ceramic surface. • Remove any stains of foods with high sugar content (such as toffees, fruit juices, jams, etc. ) that boil over while cooking or spatter sugar using a scraper. • Do not use abrasive products, bleach, oven-cleaner spray or pan scourers. The cooktop should be treated periodically with a proprietary brand of protective wax for glass-ceramic hobs 21 3gb66028a. fm Page 22 Friday, February 6, 2004 12:03 PM TROUBLESHOOTING GUIDE The glass ceramic induction hob is not working: • Have you pressed the control buttons following the instructions in the section “using the hob”?• Have you carefully dried the hob after cleaning it?If a cooking zone has been selected and an “F” appears on the display contact the After Sales Service and inform them. If one of the following codes is displayed when the hob on button is pressed: E -13 E-22 E-27 E-28 E-29 contact the After Sales Service and give them the code. If the booster does not work, the temperature inside the hob is too high. Wait a few minutes until the cooking zone cools off or continue cooking without the booster (max. Cooling fan The hob is equipped with a cooling fan which runs at two speeds, depending on the temperature in the hob. If the hob reaches a level which exceeds the power of all the hot plates, it is automatically reduced, or if necessary, the entire hob is deactivated. [. . . ] If an oven is to be installed (which must be of our manufacture and have a cooling system), distance “F” must be 20 mm. If there is an oven installed under the induction cooktop, do not use the cooktop when the oven is self-cleaning by pyrolysis. CABINET OVEN 23 3gb66028a. fm Page 24 Friday, February 6, 2004 12:03 PM DECLARATION OF CONFORMITY • This cooktop is suitable for contact with foodstuffs, and complies with EEC Directive 89/ 109. • These appliances are designed solely for use as cooking appliances. Any other use (such as heating rooms) is to be considered improper and, as a consequence, dangerous. • The appliances are designed, built and sold in compliance with: - safety requirements of EEC Directive “Low voltage” 73/23; - protection requirements of EEC “ECM” Directive 89/336; - requirements of EEC Directive 93/68. ELECTRICAL CONNECTION To be done before connection to the electricity supply. [. . . ]

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