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Detailed instructions for use are in the User's Guide.
[. . . ] You may also alter the time by turning the adjust knob to increase or decrease the time. MICROWAVES ONLY POWER JET (700 W) SUGGESTED USE: REHEATING OF BEVERAGES, water, clear soups, coffee, tea or other food with a high water content. If the food contains egg or cream choose a lower power. high protein sauces, cheese and egg dishes and to finish cooking casseroles. [. . . ] Place the utensil on the glass turntable. DO NOT USE PLASTIC utensils when grilling. Items of wood or paper are not suitable either.
GB
JET DEFROST
QUICK REFERENCE GUIDE
JET MENU CRISP
GT 285
USE THIS FUNCTION for defrosting Meat, Poultr y, Fish, vegetables and bread. JET D g Poultry, Fis vegetable and bread. JET Defrost should only be used if Poultry, Fish, vegetables ish, etables bread. the net weight is between 100 g- 2. 5 kg. ALWAYS PLACE THE FOOD on the glass turntable. FOOD CLASS AMOUNT HINTS q PRESS THE JET DEFROST BUTTON repeatedly to seMinced meat, cutlets, lect food class. w TURN THE ADJUST KNOB to set Chicken whole, the weight of the food. w POULTRY 100G - 2. 5KG pieces or fillets. PRESS THE JET START BUTTON.
USE THIS FUNCTION TO cook various types of frozen foods. THE OVEN WILL automatically select cooking method, time and power needed. q PRESS THE JET MENU CRISP BUTTON repeatedly to Add, Stir or turn the food. (see table) Close the door and restart by pressing w TURN THE ADJUST KNOB TO set the weight of the the Start button. food.
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MIDWAY THROUGH THE DEFROSTING PROCESS the oven stops and prompts you to TURN FOOD. Close the door and restart by pressing the Start button. FROZEN FOODS: IF THE WEIGHT IS LESSER OR GREATER THAN RECOMMEND ED WEIGHT: Follow the procedure for “Cook & Reheat with microwaves” and choose 160 W when defrosting. IF THE FOOD IS WARMER than deep-freeze temperature (-18°C), choose lower weight of the food. IF THE FOOD IS COLDER than deep-freeze temperature (-18°C), choose higher weight of the food.
e r t
FISH
100G - 1. 5KG
Whole, steaks or fillets. Mixed vegetables, peas, broccoli etc.
PRESS THE START BUTTON. SOME FOOD CLASSES REQUIRE the food to be added, turned or stirred during cooking (varies between models). In these cases the oven will stop and prompt you to perform the needed action. [. . . ] This way the Crispplate will rapidly reach its working temperature and begin to brown and crisp the food. ENSURE that the Crisp-plate is correctly placed in the middle of the Glass turntable. THE OVEN AND THE CRISP-PLATE become very hot when using this function.
FOR FOOD NOT LISTED IN THIS TABLE and if the weight is lesser or greater than recommended weight, you should follow the procedure for “Cook and reheat with microwaves”. NOTE: Small amounts of oil or butter can be placed on the Crisp Plate during preheating.
GRILL
USE THIS FUNCTION TO quickly give a pleasant b wn surface to the food. [. . . ]
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