User manual WHIRLPOOL HB G33 S INSTRUCTION FOR USE

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Manual abstract: user guide WHIRLPOOL HB G33 SINSTRUCTION FOR USE

Detailed instructions for use are in the User's Guide.

[. . . ] Table of contents Your safety and the safety of others are very important. This manual and the appliance itself provide important safety messages, to be read and observed at all times. This is the safety alert symbol, pertaining to safety, which alerts users to potential hazards to themselves and others. All safety messages will follow the safety alert symbol and either the terms: DANGER Indicates a hazardous situation which, if not avoided, will cause serious injury. [. . . ] Turn the hob on again to check if correct operation has been restored. If the problem persists, contact the Aftersales Service. Give the following information: • type of fault; • hob model; • service number (i. The number after the word SERVICE on the dataplate under the hob and on the warranty certificate); • your full address; • your telephone number. If any repairs are required, contact an authorised service centre, indicated in the warranty. In the unlikely event that an operation or repair is carried out by an unauthorised technician, always request certification of the work carried out and insist on the use of original spare parts. Failure to comply with these instructions may compromise the safety and quality of the product. 30 17 20 25 NATURAL GAS (Methane) G20 triple crown rapid semi-rapid auxiliary triple crown LIQUEFIED rapid PETROLEUM GAS semi-rapid (Butane) G30 auxiliary triple crown LIQUEFIED rapid PETROLEUM GAS semi-rapid (Propane) G31 auxiliary Type of gas used G20 20 mbar G30 28-30 mbar G31 37 mbar Model configuration 5 BURNERS 3C-1R 2 SR - 1 AUX 3C-1R 2 SR - 1 AUX 3C-1R 2 SR - 1 AUX 20 28 30 35 25 37 45 Total rated consumption 1009 l/h 771 g/h 757 g/h Air required (m3) for burning1m3 of gas 9. 80 Electric Power: 230 V ~ 50 Hz ENGLISH 1 1 Technical data Dimensions Width (mm) Height (mm) Length (mm) Voltage (V) The technical information are situated in the rating plate on the bottom side of the appliance. 680 40 500 230 After unpacking the hob, make sure that it has not been damaged during transport. In the event of problems, contact the dealer or your nearest After-sales Service. Technical information for the installer -- This product can be embedded in a worktop 20 to 50 mm thick. -- If there is no oven beneath the hob, insert a separator panel that has a surface at least equal to the opening in the work surface. This panel must be positioned in no case less than 20 mm from the bottom of the hob. -- Before installation, make sure that: -- the local gas delivery conditions (nature and pressure) are compatible with the settings of the hob (see the rating plate and injector table); -- the outer surfaces of the furniture or appliances adjacent to the hob are heat resistant according to local regulations; -- This appliance is not connected to a Installation fume exhaust device. It shall be installed in accordance with current installation regulations. Particular attention shall be given to the relevant requirement regarding ventilation. -- Combustion products are discharged outdoors through specific hoods or wall and/or window mounted electrical fans. gas connection This operation must be performed by a qualified technician. The gas supply system must comply with local regulations to the relavant gas standard. -- You can find specific local regulations for some countries in the paragraph -- “Reference to Local Regulations”. If no information concerning your Country is given, please ask details to a qualified technician. [. . . ] € Repairs not carried out by our appointed service providers and/or an authorized service contractual partner or where nonoriginal parts have been used. € Repairs caused by installation which is faulty or not according to specification. € The use of the appliance in a non-domestic environment i. If a customer transports the product to his home or another address, IKEA is not liable for any damage that may occur during transport. [. . . ]

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