User manual WHIRLPOOL KHPS 9010/I INSTRUCTION FOR USE

[. . . ] 5019_719_01134_GB. qxp 1-06-2007 14:57 Pagina 1 KHPF 9010 KHPS 9010 Instructions for use 5019_719_01134_GB. qxp 1-06-2007 14:57 Pagina 2 5019_719_01134_GB. qxp 1-06-2007 14:57 Pagina 3 Product description and symbols Using the burners Practical advice on using the hob Positioning the pan supports and wok support Hood and cabinetry clearances (mm) Injector table Warnings and suggestions Safeguarding the environment Installation (Flush and Traditional fitting) Gas connection Electrical connection Fixing the hob to the work top. Traditionally fitted model Fixing the hob to the work top. Flush fitted model Adaption to a different type of gas supply Replacing the injectors Fitting the wok burner Regulating the minimum flow level of the gas taps General cleaning & maintenance Care and maintenance of the gas burners Troubleshooting guide After Sales Service 4 4 5 5 6 6 7 8 9 9 10 10 11 12 12 13 13 14 14 15 15 5019_719_01134_GB. qxp 1-06-2007 14:57 Pagina 4 Product description and symbols 1. Professional wok burner control knob Control Symbols Off Maximum flame Minimum flame Using the burners To turn on one of the burners: 1. [. . . ] • The products of combustion are removed from the atmosphere in the room by using an extraction hood or electrical fan installed to the walls and or windows, in line with current regulations. • The air circulates naturally through a suitable opening that is no less than 100cm2 in cross section, which must be: - permanent and accessible on the walls of the room being ventilated and extracting towards the outside. - created in such a way that the openings both inside and out cannot be obstructed, even by accident. - Protected by plastic grill, and metallic netting etc. that should not reduce the 100cm2 cross section. - Located in such a position so as not to interfere with the extraction of the products of combustion. Gas connection Connection to the mains gas system must be carried out by a competant, registered person, in compliance with current legislation. • The connection of the hob to the gas mains network or gas cylinder must be done using a rigid copper or steel pipe with parts that comply with local standards, or using a flexible stainless steel pipe with continuous surfaces that comply with local standards. The flexible metallic pipe should be no longer than 2 linear metres. • Before connecting the pipe with the rubber part (A), ensure that seal (B) is in place (this part, provided complies with EN549). Warning: if you use a stainless steel flexible pipe, it must be installed in such a way that it does not come into contact with mobile parts like drawers or kitchen cupboards and passes at a point free of obstacles where it can be examined in its entirety. • After connecting to the gas mains, use soap and water to check there are no leaks. Note: the electrical power cable must be long enough to allow the hob to be lifted out from above. 10 5019_719_01134_GB. qxp 1-06-2007 14:57 Pagina 11 Fixing the hob to the work top. Flush fitted model Important: The following procedure must be carried out by competent technical personnel only. The hob can be installed on, or into different types of materials, such as masonry, metal, wood and heat resistant laminate coated wood (90°C). Cut an opening in the worktop to the dimensions shown in the diagram. R. 11 860 51 0 80 861 848 49 8 51 1 Note: For laminated worktops with a laminate thickness of less than 3 mm, create a recess as shown as on the detailed schematic drawing. Before positioning the hob, apply the adhesive gasket/seal supplied, on the underneath edge of the hob itself, where the hob will be in contact with the worktop (fig. Once the seal is in place, place the hob into the recess. Secure the hob into the work surface using the screws and brackets provided, tightening them until the hob is perfectly flush (fig. 2 Carefully trim off the excess gasket/seal. In case of installation on wood (particularly chipboard), any small spaces between the edge of the worktop and the hob should be filled with small quantities of silicon sealant (see fig. Once the appliance has been installed, the bottom of the hob should be completely accessible. Important: • tighten the fixing brackets of the hob to the work top by hand, using minimum force. [. . . ] Clean it each time you use it with a product specifically designed for brass. Use hot water and a mild deteregent to clean the the wok burner external cap (item (C) on page 12). Never use harsh products, or scourers that will damage the special surface coverings. Correctly refit the burners and caps in their place. [. . . ]