User manual WHIRLPOOL OVN 948 W INSTALLATION

[. . . ] Position it on the 1st/2nd shelf, adding approx. During cooking the oven door must remain closed. With this function you can also use the turnspit, if provided. Leave food in its packaging in order to prevent it from drying out on the outside. [. . . ] Function selector knob Programming button: (“set”) Confirmation button (“ok”) Buttons for changing time (“-” “+”) Thermostat knob 2 3 4 5 SPECIAL FUNCTION Retractable knobs • To use this type of knob, press it in the middle. • Turn it to the required position. Once cooking is over, turn the knob to and press it again to restore it to its original position. P1: 250°C / Pizza P2: 6O°C /Keep Warm During the self-clean cycle (pyrolysis) make sure to remove all the accessories supplied, to prevent any further increase in the outside temperature of the door and to ensure more efficient cleaning of the bottom part of the oven. Important notes: 5019 610 56253 OVN 608/OVN 908 COOKING TABLES RECIPE Leavened cakes Biscuits/Tartlets Choux pastry Vols-au-vent/Puff pastry crackers Meringues Lamb/Veal/Beef/Pork Chicken/Rabbit/Duck Turkey/Goose Baked fish/en papillote (fillet, whole) Lasagna/Baked pasta/ Cannelloni/Flans Bread / Focaccia Pizza Toast Vegetables au gratin Grilled fish fillets and steaks Sausages/Kebabs/Spare ribs/ Hamburgers Filled pies (cheesecake, strudel, apple pie) Meat & potato pies (vegetable pie, quiche lorraine) Stuffed vegetables (tomatoes, peppers, courgettes, aubergines) Meat & potato pies (vegetable pie, quiche lorraine) Pizzas/Buns FUNCTION PREHEATING 50 - 60 50 - 60 50 - 60 50 - 60 50 - 60 50 - 60 50 - 60 50 - 60 50 - 60 50 - 60 50 - 60 50 - 60 50 - 60 50 - 60 50 - 60 50 - 60 LEVEL (from bottom) 2 3 3 3 3 2 2 2 2 2 2 2 4 3 4 4 TEMP (°C) 160 - 180 170 - 180 180 180 - 200 90 TIME (min) 35 - 55 15 - 40 30 - 40 20 - 30 120 - 130 ACCESSORIES AND NOTES wire shelf + cake tin baking tray baking tray baking tray baking tray drip tray or wire shelf + pyrex dish drip tray or wire shelf + pyrex dish drip tray or wire shelf + pyrex dish drip tray or wire shelf + pyrex dish wire shelf + pyrex dish drip tray or baking tray drip tray or baking tray grill wire shelf + pyrex dish wire shelf + pyrex dish grill+drip-tray with water on 1st level, turn halfway through cooking drip tray or wire shelf + pyrex dish wire shelf + cake tin Roast Beef underdone Leg of lamb/Knuckle Biscuits/Tartlets Choux pastry Vols-au-vent/Puff pastry crackers Lasagna & Meat Meat & Potatoes Fish & Vegetables Meringues 50 - 60 50 - 60 50 - 60 50 - 60 50 - 60 50 - 60 50 - 60 2 2 1 and 3 1 and 3 1 and 3 1 and 3 1 and 3 1 and 3 1 and 3 3 2 160 - 170 180 180 - 200 200 200 180 90 30 - 50 55 - 70 20 - 40 35 - 45 20 - 40 50 - 100 45 - 100 30 - 50 120 - 150 grill + drip tray with water on 1st level grill + drip tray shelf 3 baking tray shelf 1 drip tray shelf 3 baking tray shelf 1 drip tray shelf 3 baking tray shelf 1 drip tray shelf 3 wire tray + pyrex dish shelf 1 drip tray shelf 3 wire tray + pyrex dish shelf 1 drip tray shelf 3 wire tray + pyrex dish shelf 1 drip tray shelf 3 baking tray shelf 1 drip tray 190 - 200 90 - 110 190 - 200 65 - 85 190 - 200 140 - 180 180 - 200 190 - 200 190 - 230 auto 3 3 3 3 50 - 60 45 - 55 15 - 50 10 - 15 2-5 10 - 20 20 - 30 25 - 35 50 - 60 50 - 60 2 2 180 - 200 180 - 200 50 - 60 35 - 55 50 - 60 2 180 - 200 40 - 60 wire shelf + pyrex dish 50 - 60 1 and 3 180 - 190 45 - 55 wire shelf + pyrex dish Switch the levels halfway through cooking baking tray+drip-tray Switch the levels halfway through cooking grill+drip-tray with water on 1st level drip-tray 50 - 60 1 and 3 230 - 250 12 - 30 Roast chicken Roast potatoes - 2 3 2 3 50 - 60 40 - 55 GB Electronic timer NUTID ELECTRONIC TIMER INSTRUCTIONS appears on the display: At the end of the previously set time, The oven will switch off automatically. appears on the display and a buzzer sounds. 1 2 3 ᕃ ᕄ ᕅ ᕆ ᕇ Display Function selector knob Programming button: (“set”) Confirm button (“ok”) 4 5 The cooking duration can be modified with the “-” or “+” buttons. Return to point 3 of the section “Cooking duration selection”. The time of day reappears on the display. End of cooking time selection Time values modification buttons (“-” “+”) Oven thermostat knob Use this function to preset the end of cooking time. The maximum programmable time is 23 hours and 59 minutes. Proceed as described in points 1 and 2 of the section “Cooking duration selection”. Press the “set” button to set the end of cooking time: the indicator 3. Set the end of cooking time with the “-” or “+” buttons. Press the “ok” button to confirm the end of cooking time. To confirm the temperature or predefined power level, go to point 3. For the “Defrost” function, go straight to point 3. Press the “ok” button to confirm; the oven switches on. The indicator To modify the temperature: 1. Turn the knob ᕇ and select the required temperature again. NB: To cancel any selection made, turn the knob ᕃ to “ ”. Otherwise, press the “set” button to switch the oven off, maintaining the previously selected functions. goes off when the oven temperature reaches the selected temperature. Select the cooking duration (available with all the functions except the special functions) to switch the oven on for a specific period of time. At the end of this time the oven will switch off automatically. The maximum programmable cooking duration is 6 hours. Set the function and the temperature (see the section: “Cooking function selection”) up to point 2 without confirming with the “ok” button. [. . . ] At the end of the set time, a buzzer sounds and the display will show . Press “ok” to stop the buzzer. Turn the knob ᕃ to “ ”: the time will reappear on the display. GB Timer The timer can only be used when the oven is not in use and allows a maximum time of 6 hours to be set. Leave knob ᕃ turned to “ ”. [. . . ]